COTTAGE DILL BREAD
A very flavorful bread that is great with any Italian food.
Provided by S Beavin
Categories Bread Yeast Bread Recipes
Yield 12
Number Of Ingredients 10
Steps:
- Measure ingredients into the machine in the order suggested by the manufacturer. Select the Basic Bread cycle.
Nutrition Facts : Calories 42 calories, Carbohydrate 2.8 g, Cholesterol 2 mg, Fat 2.5 g, Fiber 0.5 g, Protein 2.5 g, SaturatedFat 0.7 g, Sodium 269.3 mg, Sugar 1.5 g
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Terrance Junior
[email protected]This bread is so good! I love the combination of dill and cottage cheese. It's a great bread for sandwiches or just eating on its own.
Abeda Jacobs
[email protected]I've made this bread several times now and it always turns out great. It's a great way to use up leftover cottage cheese, and it's a delicious and easy bread to make.
Mohan Parajuli
[email protected]This bread is so easy to make and it's so delicious! I love the crispy crust and the soft, fluffy interior.
peyal Chowdhury
[email protected]I made this bread for my family and they loved it! It's a great bread for breakfast, lunch, or dinner.
Amir Awal
[email protected]This bread is so good! I love the combination of dill and cottage cheese. It's a great bread for sandwiches or just eating on its own.
RAGA OSAMA
[email protected]I've made this bread several times now and it always turns out great. It's a great way to use up leftover cottage cheese, and it's a delicious and easy bread to make.
Umar Shahzaid
[email protected]This bread is so easy to make and it's so delicious! I love the crispy crust and the soft, fluffy interior.
Umar B. Mshelia
[email protected]I made this bread for my family and they loved it! It's a great bread for breakfast, lunch, or dinner.
NIRAJAN BANIYA
[email protected]This bread is so good! I love the combination of dill and cottage cheese. It's a great bread for sandwiches or just eating on its own.
Sherdez Williams
[email protected]I've made this bread several times now and it always turns out great. It's a great way to use up leftover cottage cheese, and it's a delicious and easy bread to make.
Audwen Fourie
[email protected]This bread is perfect for summer! The dill gives it a light, refreshing flavor that is perfect for picnics or barbecues.
Ken Benavente
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it. I especially liked the crispy crust and the soft, fluffy interior.
Jawad Ullah
[email protected]This bread was so easy to make and it turned out so delicious! I used fresh dill from my garden and it really made the bread flavorful. I will definitely be making this again.