COUCH POTATOES
This is a comfort dish, and done in the microwave. It makes a good side to roast, steak, or chicken.
Provided by Chef PotPie
Categories Potato
Time 15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In 12X8 baking dish, arrange potato halves, cut side up, around edges of dish.
- Add 1 tablespoon water and cook, covered, on high, 8-10 minutes until tender, rotating dish halfway through cooking time; drain.
- Meanwhile, combine all remaining ingredients.
- Place this mixture on cut sides of potatoes and cook on high 1-2 minutes until cheese melts.
Nutrition Facts : Calories 185, Fat 2.6, SaturatedFat 1.4, Cholesterol 8.3, Sodium 78.6, Carbohydrate 34.1, Fiber 3.6, Sugar 2.2, Protein 6.4
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Vindaris Bell
[email protected]These potatoes are the best! I've tried other recipes, but this one is by far the best.
Elijah Jangnap
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover potatoes.
Gold Abel
[email protected]These potatoes are so good, I could eat them every day.
Jeffery Barrs
[email protected]I made these potatoes for a party and they were a huge success. Everyone loved them!
Daniel Covaci
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
Lizzifer
[email protected]I'm not usually a fan of potatoes, but these were delicious! The crispy outside and fluffy inside were the perfect combination.
BG Tips House
[email protected]These potatoes are the perfect side dish for any meal. They're crispy, flavorful, and easy to make.
Md. alamgir
[email protected]I love that this recipe is so versatile. I've used it to make everything from breakfast potatoes to roasted potatoes.
Gaurav Magar
[email protected]This is my go-to recipe for crispy potatoes. They're always a crowd-pleaser.
Nadeem Maqsood
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always cooked to perfection and the flavor is amazing.
Choua Chang
[email protected]I made this recipe last night and my family loved it! The potatoes were crispy on the outside and fluffy on the inside.
Natnael Debebe
[email protected]This recipe was so easy to follow and the potatoes turned out perfectly! I will definitely be making this again.