COUGAR RANCH CRAB ROCKEFELLER

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Cougar Ranch Crab Rockefeller image

Number Of Ingredients 8

3 cups crab meat
2 (10-ounce) packages chopped frozen leaf spinach, thawed
1 (10-ounce) can condensed cream of mushroom soup
1/2 cup cream or milk
1 1/2 cups sharp cheddar cheese, grated
4 tablespoons butter
2 to 3 slices fresh French bread, broken into small pieces
coarsely ground black pepper

Steps:

  • Squeeze as much water as possible out of the chopped spinach and place in a 12-inch Dutch oven. Thin the soup in a bowl with the milk, fold in the grated cheese, and set aside. In a smaller DO or skillet melt the butter over low heat and add the broken bread broken. Fry for a couple of minutes until the bread bits have soaked up all the butter. Place the crab meat over the bed of spinach, then pour the cheese and soup mixture over the top. Sprinkle the bread bits over the top and season with black pepper and paprika. Bake with 6-8 briquets underneath and 18-20 on top for about forty minutes. Serve with a green salad and crusty sourdough bread.

Nutrition Facts : Nutritional Facts Serves

Desmond Mills
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This dish is a must-try for any seafood lover!


Haana Wamala
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I would recommend this dish to anyone who loves seafood.


Jan Totakhail
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This dish is a bit pricey, but it's worth it for a special occasion.


Skeny Male
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I would love to try this dish at a restaurant.


Shaheen Shaheen
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This dish is perfect for a romantic dinner.


mt mehedihasan
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I'm not a big fan of seafood, but I really enjoyed this dish.


jackalope1970
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This dish is a bit time-consuming to make, but it's worth it.


Thamsanqa Mqathuseli
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I would recommend serving this dish with a side of rice or pasta.


Joseph Miller
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This dish is perfect for a special occasion.


Shihab Sujon
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I had some trouble finding crab, so I used shrimp instead. It turned out great!


Aya Youssr
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The crab was a bit overcooked, but the sauce was delicious.


Stephanie Osaebea
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This dish was a little too rich for my taste, but it was still good.


Diamond Wear
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I will definitely be making this again!


Alexandria Helton
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This dish was easy to make and turned out great! The crab was succulent and the sauce was creamy and flavorful.


Royale street Gamers
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I made this for my family and they loved it! The crab was tender and flaky and the sauce was rich and cheesy.


Almas Matubber
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This dish was a hit at my dinner party! The crab was cooked perfectly and the sauce was creamy and flavorful.