COUNTRY BAKED BEANS
Make and share this Country Baked Beans recipe from Food.com.
Provided by weekend cooker
Categories One Dish Meal
Time 1h5m
Yield 1 dish, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Combine all the ingredients in a large bowl.
- Stir well , until blended .
- Bake uncovered for 1 hour, at 350 degrees, or until bubbly around the edges.
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Donald
[email protected]These beans were a waste of time and ingredients. I would not recommend this recipe.
Md Sany
[email protected]I followed the recipe exactly and the beans turned out bland and watery. I'm not sure what went wrong.
Ricardo Oblea
[email protected]These beans were a little too sweet for my taste, but I think that's just a personal preference. Otherwise, they were very good.
Abubakar Siddiq
[email protected]I'm not a big fan of baked beans, but these were actually really good. I'll definitely be making them again.
gaming shepon
[email protected]These beans are delicious! I will definitely be making them again.
Vitoria Da silva
[email protected]I've made this recipe several times and it always turns out great. I highly recommend it!
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[email protected]These beans are a great way to get your kids to eat their vegetables. My kids love the sweet and smoky flavor of these beans.
Aimal Khan
[email protected]I love that this recipe is so versatile. You can add or omit ingredients to suit your own taste. I like to add a little bit of brown sugar for sweetness and a dash of cayenne pepper for a little bit of heat.
Joe Ramos
[email protected]These beans are a great side dish for any occasion. I've served them at picnics, potlucks, and even Thanksgiving dinner. They're always a hit!
Jamila Counts
[email protected]I made these beans in my slow cooker and they turned out amazing. I just threw all the ingredients in the slow cooker and let it cook on low for 8 hours. The beans were so tender and flavorful.
Sandedesh Bhuwan
[email protected]These beans are a great way to use up leftover ham. I added some diced ham to the beans and they were delicious.
Shahbaz And
[email protected]I followed the recipe exactly and the beans turned out perfect. They were so good that I ate them all in one sitting!
Shamim Shekh
[email protected]These beans were delicious! I used canned beans to save time, and they still turned out great. I will definitely be making this recipe again.
Steffany Schoeman
[email protected]I've made this recipe several times and it always turns out great. The beans are tender and flavorful, and the sauce is rich and smoky. I love serving these beans with cornbread or mashed potatoes.
El Mourabit Ihssane
[email protected]These country baked beans are a delicious and easy side dish. I made them for a potluck and they were a hit! I liked that the recipe is simple to follow and doesn't require any fancy ingredients.