Make and share this Country Baked Beans recipe from Food.com.
Provided by weekend cooker
Categories One Dish Meal
Time 1h5m
Yield 1 dish, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Combine all the ingredients in a large bowl.
- Stir well , until blended .
- Bake uncovered for 1 hour, at 350 degrees, or until bubbly around the edges.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #healthy #main-dish #beans #vegetables #easy #dinner-party #dietary #one-dish-meal #low-cholesterol #inexpensive #low-in-something #onions #peppers #3-steps-or-less #4-hours-or-less
You'll also love
Donald
donald57@aol.comThese beans were a waste of time and ingredients. I would not recommend this recipe.
Md Sany
md_sany@yahoo.comI followed the recipe exactly and the beans turned out bland and watery. I'm not sure what went wrong.
Ricardo Oblea
oblea@aol.comThese beans were a little too sweet for my taste, but I think that's just a personal preference. Otherwise, they were very good.
Abubakar Siddiq
abubakar.siddiq47@gmail.comI'm not a big fan of baked beans, but these were actually really good. I'll definitely be making them again.
gaming shepon
gaming42@aol.comThese beans are delicious! I will definitely be making them again.
Vitoria Da silva
s_v@yahoo.comI've made this recipe several times and it always turns out great. I highly recommend it!
SA PHOTOGRAPHY OFFICAIL
officail_s64@yahoo.comThese beans are a great way to get your kids to eat their vegetables. My kids love the sweet and smoky flavor of these beans.
Aimal Khan
k@hotmail.comI love that this recipe is so versatile. You can add or omit ingredients to suit your own taste. I like to add a little bit of brown sugar for sweetness and a dash of cayenne pepper for a little bit of heat.
Joe Ramos
joe.ramos@hotmail.co.ukThese beans are a great side dish for any occasion. I've served them at picnics, potlucks, and even Thanksgiving dinner. They're always a hit!
Jamila Counts
jamilacounts@hotmail.co.ukI made these beans in my slow cooker and they turned out amazing. I just threw all the ingredients in the slow cooker and let it cook on low for 8 hours. The beans were so tender and flavorful.
Sandedesh Bhuwan
s-bhuwan@hotmail.comThese beans are a great way to use up leftover ham. I added some diced ham to the beans and they were delicious.
Shahbaz And
shahbaz-a49@gmail.comI followed the recipe exactly and the beans turned out perfect. They were so good that I ate them all in one sitting!
Shamim Shekh
shekh-shamim@hotmail.comThese beans were delicious! I used canned beans to save time, and they still turned out great. I will definitely be making this recipe again.
Steffany Schoeman
steffany-schoeman@aol.comI've made this recipe several times and it always turns out great. The beans are tender and flavorful, and the sauce is rich and smoky. I love serving these beans with cornbread or mashed potatoes.
El Mourabit Ihssane
el78@yahoo.comThese country baked beans are a delicious and easy side dish. I made them for a potluck and they were a hit! I liked that the recipe is simple to follow and doesn't require any fancy ingredients.