COUNTRY CABBAGE SOUP

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Country Cabbage Soup image

Make and share this Country Cabbage Soup recipe from Food.com.

Provided by daisygrl64

Categories     Lunch/Snacks

Time 55m

Yield 10-12 serving(s)

Number Of Ingredients 7

2 lbs ground beef
2 (28 ounce) cans stewed tomatoes
1 medium head cabbage, shredded
2 large onions, chopped
6 celery ribs, chopped
salt, to taste
black pepper, to taste

Steps:

  • in a large saucepan or Dutch oven cook beef over medium heat until no longer pink, drain.
  • add tomatoes, cabbage, onions, and celery, bring to a boil.
  • reduce heat, and simmer, uncovered for 25 minutes or until the vegetables are tender.
  • add salt and pepper to taste.

Nutrition Facts : Calories 277.4, Fat 14.1, SaturatedFat 5.4, Cholesterol 61.7, Sodium 475, Carbohydrate 19.4, Fiber 4.6, Sugar 12.5, Protein 20.2

nasir alvi
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This soup was a bit of a disappointment. The cabbage was bland and the broth was too thin. I also found the recipe to be a bit too simple - I think it could have used some more spices or vegetables.


Emmanuel sarpong
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This soup is a must-try for cabbage lovers! It's packed with flavor and the cabbage is cooked perfectly. I also love the addition of the sausage and potatoes. Highly recommend!


chinomso chikwendu
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This soup is a winner! It's hearty, flavorful, and so easy to make. I love that it's made with simple, everyday ingredients. Will definitely be making this again soon.


GARRETT DECALUWE
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Delicious and easy to make! This soup is a great way to use up leftover cabbage. I added a bit of extra garlic and paprika to taste. Highly recommend!


Nakivumbi Bridget
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This soup was amazing! It was so easy to make and so flavorful. I loved the combination of cabbage, sausage, and potatoes. I will definitely be making this again and again.


Sinomtha Monalisa
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Not a fan of this soup. The cabbage was overcooked and the broth was too salty. I also didn't like the addition of the tomatoes - I think they made the soup too acidic.


Marcus Martins
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This soup was just okay. The cabbage was a bit too tough for my liking, and the broth was a bit bland. I also found the recipe to be a bit too simple - I think it could have used some more spices or vegetables.


abdel rhman Mohammad
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I was pleasantly surprised by how much I enjoyed this soup. The cabbage was tender and flavorful, and the sausage added a nice richness to the broth. I also liked the addition of the potatoes and tomatoes. Overall, this was a great soup that I would


amber ramai
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This soup was a hit with my family! It was easy to make and packed with flavor. The cabbage and sausage were a great combination, and the vegetables were cooked perfectly. I will definitely be making this again.


r k shamjee
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Just made this soup and it was delicious!! The cabbage was cooked perfectly and the broth was so flavorful. I added a little bit of extra garlic and paprika to taste. Will definitely be making this again!


Faith Johnny
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This soup was incredibly hearty, flavorful, and comforting. The cabbage and sausage were a perfect match, and the addition of the tomatoes and potatoes added a nice depth of flavor. I also loved the simplicity of the recipe - it was easy to follow an