One of our family favorites. Is a good way to get my boys to eat vegetables. My husband went to a small country school in Australia for primary school, Ballendella, in Rochester, Vic. The school just closed this last year. This recipe is from a cookbook the school put out in 1991.
Provided by Luv2Cook inNC
Categories One Dish Meal
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Coat the chicken with seasoned flour. I use Kentucky Kernel flour. Melt the butter in large fry pan and brown the chicken pieces. Transfer to a 9x13 baking dish.
- Peel and slice the onion, chop parsnip, and carrot.
- Chop the bacon and add to pan that cooked the chicken. If too greasy drain off some grease. Cook bacon for a few minutes on its own.
- Add above vegetables to bacon and cook 5 minutes, making sure bacon is cooked. Add mushrooms at end of 5 minutes. I find they spit if you add with rest of vegetables.
- Add soup and bring to a boil. Add T parsley.
- Remove from heat and pour over chicken.
- Cover and bake in 350 degree oven for 1 hour.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Solomon Alleyne
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
anastasia ksinopoulou
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
OFFICIAL ARMAN
[email protected]The chicken was a bit dry, but the sauce was flavorful. I think I would cook the chicken for a shorter amount of time next time.
Marlon Tan
[email protected]This dish was a bit bland for my taste. I think I would add more spices next time.
Kai Cairns
[email protected]I'm not a huge fan of chicken casserole, but this one was actually really good. The chicken was moist and flavorful, and the sauce was creamy and cheesy.
Md Akhlas
[email protected]This casserole was easy to make and turned out great! I will definitely be making it again.
Mahmoud Yahia
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Hendrix Martinez
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Grace Suarez
[email protected]The chicken was a bit dry, but the sauce was flavorful. I think I would cook the chicken for a shorter amount of time next time.
Chinyele Ogbodo
[email protected]This dish was a bit bland for my taste. I think I would add more spices next time.
Sani Yunusa
[email protected]I'm not a huge fan of chicken casserole, but this one was actually really good. The chicken was moist and flavorful, and the sauce was creamy and cheesy.
Martynka Ogano
[email protected]This casserole was easy to make and turned out great! I will definitely be making it again.
Charity Adoo
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Mahrukh Abbasi
[email protected]The chicken was tender and juicy, and the sauce was rich and flavorful. I served it over rice, and it was a hit with my family.
Zabi Sheikh
[email protected]This chicken casserole is a comforting and flavorful dish that is sure to become a family favorite. I loved the crispy chicken and the creamy sauce. I will definitely be making this again!