Make and share this Country Time Lemonade Cookies recipe from Food.com.
Provided by aronsinvest
Categories Dessert
Time 20m
Yield 36 cookies, 10 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Cream butter, sugar and lemonade mix.
- Add egg, vanilla, lemon extract, lemon zest and lemon juice and mix well.
- Add flour and baking soda and mix.
- Roll dough into teaspoons size balls place on cookie sheet.
- Bake for 10 to 12 minutes.
- You may roll dough balls in sugar before baking or when cooled if desired.
- They are also good with a glaze of powdered sugar and milk.
- Great either way.
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Marlic Hardine
[email protected]These cookies turned out great! They were exactly as described in the recipe.
Haseeb king Haseeb malik
[email protected]I'm not a huge fan of lemon desserts, but these cookies were surprisingly good. The lemon flavor is subtle and not overpowering.
Otoniel VJ
[email protected]These cookies are the perfect summer treat. They're light and fluffy, with just the right amount of sweetness and tartness.
Aagha khan Memon
[email protected]I love how easy these cookies are to make. I always have the ingredients on hand, so I can whip up a batch whenever I'm craving something sweet.
ramkumarbadmash wallpaper
[email protected]These cookies were a huge hit at my last potluck! Everyone raved about how delicious and refreshing they were. I'll definitely be making them again soon.