Simmer fresh green beans, sweet new potatoes and juicy tomatoes with just a hint of basil for a hearty vegetable dish. From Land-o-Lakes Cookbook.
Provided by daisygrl64
Categories Potato
Time 45m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- in a 3 qt saucepan combine beans, potatoes and onions. add enough water to cover. bring to a full boil, and cook over medium heat stirring occasionally until vegetables are crispy tender (15 to 20 minutes).
- drain and return to pan, add remaining ingredients (except parsley).
- cook over medium heat stirring occasionally until heated through (10 to 12 minutes).
- stir in parsley and serve.
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sasa sasa11
[email protected]I'm allergic to onions. Can I substitute another vegetable?
Jace Theking
[email protected]This recipe sounds amazing! I can't wait to try it.
Donna Kenny
[email protected]I'm not sure about this recipe. I've never cooked with turnips before.
New Samsung
[email protected]I'm going to try this recipe tonight. It looks delicious!
Mustajab Haider
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it travels well.
Mr.wahab Khan
[email protected]I love this dish! It's so easy to make and it's always delicious.
Pedro Vassquez Garcia
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Arslan Sandhu
[email protected]The vegetables were overcooked and the broth was too salty.
Md milon Hossen
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Hridoy Side
[email protected]I'm not a big fan of vegetables, but this dish was actually really good. The vegetables were cooked perfectly and the broth was very flavorful. I would definitely make this again.
Dm Drillz
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the ingredients are affordable. The vegetables are cooked perfectly and the broth is flavorful.
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[email protected]I made this dish last night and it was delicious! The vegetables were so tender and the broth was so flavorful. I will definitely be making this again.
__ANIKA __
[email protected]This country vegetable simmer is a hearty and flavorful dish that is perfect for a cold winter night. The vegetables are cooked to perfection and the broth is rich and savory. I served it over mashed potatoes and it was a hit with my family.