COUNTRY WHITE BREAD FOR 2 LB. MACHINE
Until I found this recipe my bread didn't turn out very well. Now, I make it nearly everyday. It makes a great sandwich, too. The only problem is that it doesn't last long enough around here!! I finally LOVE my bread machine. You can also make it on the dough cycle and then take it out and shape into rolls.
Provided by Karla Harkins
Categories Other Breads
Time 3h15m
Number Of Ingredients 7
Steps:
- 1. Put ingredients in bread machine pan in the order listed. Set the machine for white bread, crust to your preference. Turn it on! In about 3 hours you have a wonderful HUGE loaf of homemade white bread. Perfect texture to use as sandwich bread, too. I love it warm, either from the machine or stick a slice into the microwave, with butter. YUMMY.
- 2. If you haven't been able to quite get it right before, you will with this recipe. A tip is to watch it while it mixes. The dough should wind up barely sticky, it should go around in the pan sticking occasionally. Add flour slowly if it sticks to sides and doesn't go around in the pan. It shouldn't be so dry that it just goes around in circles though.
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Modupe Blight
[email protected]This bread is a waste of time and ingredients.
Mr Mafuj
[email protected]I wouldn't recommend this recipe to anyone.
Bigyan Dahal
[email protected]This bread is okay, but I've had better.
omer mohammad
[email protected]I'm not a big fan of country white bread, but this recipe is pretty good.
Ahsan Amir Waqar
[email protected]I'm allergic to wheat, so I wasn't able to try this recipe. :(
Silungai Duncan
[email protected]My bread didn't rise as much as I expected. I'm not sure what I did wrong.
addison atwood
[email protected]I found the instructions to be a bit confusing. I think it would be helpful if there were more pictures.
Igor Bishoen iwan
[email protected]This bread is a bit dense for my taste, but it's still very good.
Justina akurugu
[email protected]I highly recommend this recipe to anyone who loves country white bread.
Nasiin Yasin
[email protected]I've made this bread several times and it's always a hit with my family and friends.
Ryza Cervantes
[email protected]This bread is perfect for sandwiches, toast, or just eating on its own. It's so versatile.
Muzzammil Ameer
[email protected]I love the fact that this recipe doesn't require any special ingredients. I always have everything I need on hand.
saad ashraf
[email protected]I'm a beginner baker and this recipe was easy to follow. My bread turned out great!
Shack Mutuku
[email protected]This recipe is a bit time-consuming, but it's worth it. The bread is so delicious and it makes the whole house smell amazing.
Gabs Prince
[email protected]I followed the recipe exactly and my bread turned out beautifully. It was the perfect accompaniment to my soup.
Joudy Ayman
[email protected]This bread is so good! I love the slight tanginess of the sourdough starter. It really adds a lot of flavor.
abdulfattah alswidic
[email protected]I've tried many country white bread recipes, but this one is by far the best. It's easy to follow and the results are always amazing.
Fayaz Awan
[email protected]This country white bread recipe is a keeper! The bread turned out perfectly, with a crispy crust and a soft, fluffy interior. It was so delicious that I couldn't stop eating it!