Provided by Harleygirl
Number Of Ingredients 10
Steps:
- Directions: 1 In bread machine pan, place all ingredients from flour through yeast in order as recommended by the manufacturer. 2 Select the basic bread setting. 3 Check dough after 5 minutes of mixing, if needed add 1-2T of water or flour. 4 Bake as normal. 5 For dinner rolls. 6 Mix in bread machine but use only the dough option. 7 Lightly grease a 9 x 13 baking pan (I always use a metal pan). 8 When dough is finished shape into 15 uniformly sized balls. I always grease my hands with shortening to smooth the dough out and it helps keep the dough from drying out. 9 Cover and let the rolls rise in a warm, draft free place until risen to the desired size. 10 I let them about double in size. 11 Bake in a 350° oven about 12-15 minutes until golden brown. 12 After removing from the oven, brush the tops of the rolls with melted butter. 13 Take out of pan and let completely cool before storing.
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Aporbo Hasan
[email protected]This recipe is a keeper! I'll definitely be making this bread again.
BILAL JAMALI
[email protected]I'm not sure what went wrong, but my bread turned out really dense and dry.
Noor e Qarsam
[email protected]I would recommend this recipe to others, but I would suggest making a few adjustments to the ingredients or the cooking time.
hzalhabibkr Sinha
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't great either.
Ashleigh Fountain
[email protected]I had some trouble getting the bread out of the bread machine.
Abdhur Rahaman
[email protected]The bread didn't rise as much as I expected, but it still tasted good.
leah Denning
[email protected]I found this recipe to be a bit too sweet for my taste.
123 123
[email protected]This bread is a bit denser than I expected, but it's still very good.
Andrix Sam
[email protected]I love that this recipe can be made in the bread machine. It's so easy and convenient.
Lala Arman Khan
[email protected]This bread is perfect for any occasion. It's great for everyday meals or for special occasions.
Ryan Ward
[email protected]I love the flavor of this bread. It's not too sweet and it has a nice, subtle tang.
SK Tarek
[email protected]This is a great recipe for beginners. It's easy to follow and the bread turns out great.
ronnie guxie2
[email protected]I've tried this recipe several times and it always turns out great. I love the crispy crust and the soft, fluffy inside.
Ines Lahti
[email protected]This bread is perfect for sandwiches and toast. It's also great for making croutons.
Ayinde Oriyomi
[email protected]I love this recipe! The bread is so delicious and it's so easy to make.
Zulfiqarali HASSAN
[email protected]This is the best white bread recipe I've ever tried. It's so soft and fluffy, and it has a great flavor.
William Laurenzana
[email protected]I've made this bread several times now and it always turns out great. It's so easy to make in the bread machine and it's always a hit with my family and friends.
Shuja Haider
[email protected]This bread is amazing! The crust is perfectly crispy and the inside is so soft and fluffy. It's the perfect bread for sandwiches, toast, or just eating on its own.