COUSCOUS WITH FETA 'N' TOMATOES
This light and lovely side dish features a great blend of tangy flavors mellowed by easy-to-cook couscous. It really comes together in a snap. -Josephine Piro of Easton, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, pour boiling water over tomatoes; let stand for 5 minutes. Meanwhile, in a small saucepan, bring broth to a boil. Stir in couscous. Remove from the heat; let stand, covered, for 5 minutes or until broth is absorbed., Drain and chop tomatoes; add to couscous. Gently stir in the remaining ingredients. Serve warm or chilled.
Nutrition Facts : Calories 187 calories, Fat 3g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 481mg sodium, Carbohydrate 33g carbohydrate (3g sugars, Fiber 3g fiber), Protein 8g protein. Diabetic Exchanges
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Danzil Kisting
[email protected]I'm always looking for new and exciting ways to cook couscous. This recipe is definitely a keeper!
Ronald Kayemba
[email protected]This couscous dish is a great way to use up leftover vegetables.
Saad
[email protected]I love this recipe! It's so easy to make and always turns out great.
Ethan Adkins
[email protected]This is my go-to recipe for couscous. It's so versatile and can be served with a variety of dishes.
Saif Hira
[email protected]I've made this dish several times and it's always a hit! It's easy to make and always comes out delicious.
Mohammad Shakib Mollah
[email protected]Meh.
Felisha Garza
[email protected]This recipe was a waste of time. The couscous was dry and the feta and tomatoes were tasteless.
Nadeem Shahwar
[email protected]I followed the recipe exactly and my couscous turned out mushy. I'm not sure what I did wrong.
Jynx Corner
[email protected]This couscous dish was a little bland for my taste. I think it needed more seasoning or maybe some additional vegetables. Otherwise, it was a quick and easy meal to make.
Akbar Baloch
[email protected]I made this dish for my family and they loved it! The feta and tomatoes added a nice touch of flavor and the herbs gave it a fresh taste. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Kennedy Ruffner
[email protected]This recipe was a lifesaver! I needed a quick and easy meal for a potluck and this fit the bill perfectly. It was a big hit with everyone and I'll definitely be making it again.
Landon Hall
[email protected]Easy and delicious! I followed the recipe exactly and it turned out perfectly. The couscous was light and fluffy, and the feta and tomatoes added a nice tangy flavor. I served it with grilled chicken and it was a great meal.
Khall mii Topmost
[email protected]I'm not usually a fan of couscous, but this recipe changed my mind. The feta and tomatoes added a nice richness and creaminess, while the herbs and lemon zest gave it a fresh and flavorful taste. I'll definitely be making this again!
Rk Boss
[email protected]This couscous dish was a hit! The combination of feta, tomatoes, and herbs was flavorful and refreshing. I especially loved the addition of the lemon zest, which gave the dish a bright and citrusy flavor.