MINI TEX-MEX TURKEY MEATLOAVES
Ground turkey combined with flavorful tomatoes and taco seasoning bakes quickly in mini loaves for a fast weeknight meal
Provided by Food Network
Time 30m
Yield 6 servings (2 meatloaves each)
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 400 degrees F. Spray 12 regular muffin cups with cooking spray.
- 2. Mix turkey, Egg Beaters, bread crumbs, drained tomatoes plus 1/4 cup reserved liquid and taco seasoning in medium bowl. Form into 12 balls (1/4 cup each) and place in muffin cups. Top each with 1 teaspoon cheese.
- 3. Bake 18 to 20 minutes or until browned and cooked through (170 degrees F).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
numeri ame
[email protected]These mini meatloaves are the perfect finger food. They're great for parties or potlucks.
Jessica Dustyhorn
[email protected]These meatloaves are so easy to make and they taste amazing. I will definitely be making them again and again.
Nikol
[email protected]I made these meatloaves for a tailgate party and they were a huge success. Everyone loved them!
Samjhana Chockal
[email protected]These mini meatloaves are a great way to get kids to eat their vegetables. I snuck some chopped carrots and zucchini into the meatloaf mixture and they didn't even notice.
Sowro jaman Soron
[email protected]I love the idea of using muffin tins to make these meatloaves. It's a great way to control the portion size.
Moni Akter
[email protected]I'm not a big fan of ground turkey, but these meatloaves changed my mind. They were so moist and flavorful.
Jaffar Tanha
[email protected]These meatloaves are perfect for a party or potluck. They're easy to make ahead of time and can be served hot or cold.
Shahporan Roni
[email protected]I served these mini meatloaves with a side of mashed potatoes and green beans. It was a complete and delicious meal.
Djoudayano Sainterlin
[email protected]The Tex-Mex flavors in this recipe are amazing. The chipotle peppers and cumin give the meatloaves a perfect amount of spice.
Fazi Feroze
[email protected]I added some chopped bell peppers and onions to the meatloaf mixture for extra flavor. It turned out great!
Lisa Warner
[email protected]I love that this recipe uses ground turkey instead of beef. It makes the meatloaves lighter and healthier.
Zaki Boy
[email protected]These mini meatloaves were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.