Similar to pita breads, this is a round fried bread which supposedly traces its origins back to the great American West.
Provided by Kasienko
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 1h40m
Yield 8
Number Of Ingredients 9
Steps:
- In a large bowl, stir together the water, milk, and sugar. Sprinkle the yeast over the top, and let stand for 5 minutes to dissolve.
- Stir the egg and butter into the yeast mixture, then stir in the salt, nutmeg, and 2 cups of the flour. Mix until everything is well blended. Mix in remaining flour, 1/2 cup at a time until the dough pulls away from the side of the bowl. Turn out onto a floured surface, and knead for 10 minutes (no cheating!). Place dough into a greased bowl, and let rise until doubled in size.
- Divide the dough into 8 balls, and let rest for another 20 minutes. Roll each ball out to 8 to 10 inches in diameter.
- Heat a cast-iron skillet over medium-high heat. Fry each of the pieces of bread fro 30 to 60 seconds on each side, or until light to medium brown spots appear. Keep covered with a damp cloth, or store in a plastic bag until serving.
Nutrition Facts : Calories 278 calories, Carbohydrate 49.7 g, Cholesterol 32.7 mg, Fat 4.6 g, Fiber 1.9 g, Protein 8.3 g, SaturatedFat 2.4 g, Sodium 112.9 mg, Sugar 1.8 g
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Mmrr77 Mmrr77
[email protected]I'm not a big fan of garlic, but this bread was still really good. The cheese and herbs really balanced out the flavor.
Vain Valadigmo
[email protected]This bread is a great way to impress your friends and family. It's so delicious and it looks so impressive.
Anwar Rikta
[email protected]I love this recipe because it's so versatile. I've used different cheeses and herbs, and it always turns out great.
Arshi Islam
[email protected]This cowboy bread is perfect for a lazy weekend breakfast. It's so easy to make and it tastes delicious.
Sukh Dadra
[email protected]I've made this bread several times and it's always a hit. It's a great way to use up leftover cheese.
Wanjama
[email protected]This bread is so easy to make and it's always a crowd-pleaser.
Usama Yaqub
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it.
Wyn Williams
[email protected]I followed the recipe exactly and the bread turned out great! I will definitely be making this again.
Muzmail Rahmni
[email protected]This is the best cowboy bread I've ever had! The bread is so soft and fluffy, and the cheese and garlic give it a perfect flavor.
Timothy Nganga
[email protected]I made this bread last night and it was a hit with my family! They loved the cheesy, garlicky flavor.
Joel Stuart
[email protected]This cowboy bread is a great recipe for a quick and easy meal. The bread is fluffy and moist, and the flavor is delicious.