COWBOY SKILLET: NEW POTATO MEDLEY, ITALIAN SAUSAGE & EGGS

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Cowboy Skillet: New Potato Medley, Italian Sausage & Eggs image

This Cowboy Skillet: New Potato Medley, Italian Sausage and Eggs recipe is courtesy of Sandra's Easy Cooking, a part of Potatoes USA's Potato Lovers Club Program.

Provided by Potato Goodness

Categories     Meat and Poultry Recipes     Pork     Sausage

Time 30m

Yield 4

Number Of Ingredients 9

1 pound new potatoes (red, yellow, purple)
¾ teaspoon kosher salt
½ teaspoon freshly ground black pepper
2 tablespoons vegetable oil
¼ onion, sliced
½ tablespoon minced fresh rosemary leaves
6 ounces ground mild Italian sausage
5 large organic eggs
Chives or scallions, sliced

Steps:

  • Place the potatoes in a bowl; toss with the salt and pepper until the potatoes are well coated. Heat the oil in a heavy oven-safe skillet and drop in the potatoes carefully, a few at a time.
  • Flip potatoes several times with tongs during cooking to ensure even browning.
  • About halfway through cooking, add the onion and mix while cooking. When they're done, the potatoes should be crispy. Sprinkle on the rosemary leaves. Spoon out unwanted oil, if you wish.
  • While potatoes are cooking, in a nonstick pan, saute the Italian sausage over medium-high heat for a few minutes, or until it is no longer pink.
  • Add the sausage to the potatoes and onion. Mix it very well and break eggs (sunny side up) into the pan; add few dashes of salt to season eggs. Try to go in between the potatoes, allowing the egg whites to go all around and under potatoes and sausage; try not to break egg yolks. Once the egg whites are getting almost cooked, turn on the broiler to high, and set a baking rack in the middle of the oven.
  • Place the pan under the broiler and let it cook for a minute or two, just so the egg whites are completely cooked; the yolks may be still a little runny/soft. If you do not like runny/soft eggs just let them cook under broiler longer. Sprinkle chopped chives or scallions on at the end and dig in!

Nutrition Facts : Calories 386.2 calories, Carbohydrate 21.5 g, Cholesterol 264.4 mg, Fat 26.3 g, Fiber 2.7 g, Protein 16.3 g, SaturatedFat 7.8 g, Sodium 761.8 mg, Sugar 1.7 g

Wapda Dog
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This cowboy skillet is the perfect comfort food. It's hearty, flavorful, and easy to make. I love that it's a one-skillet meal, so cleanup is a breeze. I will definitely be making this again and again.


Zimkhitha Namba
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I made this cowboy skillet for breakfast and it was delicious! The potatoes were crispy and the sausage was flavorful. I added some extra cheese and it was perfect. I will definitely be making this again.


Ashirarhumvlog
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This cowboy skillet is a great way to use up leftover potatoes and sausage. It's also a great meal for a busy weeknight. I love that it's a one-skillet meal, so cleanup is a breeze.


LOVE MELKAM MELKAM
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I've made this cowboy skillet several times now and it's always a hit. The potatoes are always crispy and the sausage is always flavorful. I love that it's a one-skillet meal, so cleanup is a breeze.


Ibrahim Katiku
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This cowboy skillet is the perfect comfort food. It's hearty, flavorful, and easy to make. I love that it's a one-skillet meal, so cleanup is a breeze. I will definitely be making this again and again.


Exotic _Cyclo_on Gfuel
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I made this cowboy skillet for breakfast and it was delicious! The potatoes were crispy and the sausage was flavorful. I added some extra cheese and it was perfect. I will definitely be making this again.


Sitara Khan
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This cowboy skillet is a great way to use up leftover potatoes and sausage. It's also a great meal for a busy weeknight. I love that it's a one-skillet meal, so cleanup is a breeze.


Sidarth Subba
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I've made this cowboy skillet several times now and it's always a hit. The potatoes are always crispy and the sausage is always flavorful. I love that it's a one-skillet meal, so cleanup is a breeze.


Sabastian Sierra
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This cowboy skillet is the perfect comfort food. It's hearty, flavorful, and easy to make. I love that it's a one-skillet meal, so cleanup is a breeze. I will definitely be making this again and again.


Bimal Pariyar
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I made this cowboy skillet for breakfast and it was delicious! The potatoes were crispy and the sausage was flavorful. I added some extra cheese and it was perfect. I will definitely be making this again.


Caitlyn Syben
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This cowboy skillet is a great way to use up leftover potatoes and sausage. It's also a great meal for a busy weeknight. I love that it's a one-skillet meal, so cleanup is a breeze.


Np Nuruddin khan
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I've made this cowboy skillet several times now and it's always a hit. The potatoes are always crispy and the sausage is always flavorful. I love that it's a one-skillet meal, so cleanup is a breeze.


Haji Mchomvu
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This cowboy skillet is the perfect comfort food. It's hearty, flavorful, and easy to make. I love that it's a one-skillet meal, so cleanup is a breeze. I will definitely be making this again and again.


TMG GAMING
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I made this for dinner last night and it was a huge success! My husband and kids loved it. The potatoes were crispy and the sausage was juicy. I will definitely be making this again.


Peter Kariuku
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This is my new go-to breakfast skillet! It's so easy to throw together and it's always a crowd-pleaser. I love that I can customize it with different toppings, like cheese, salsa, or avocado.


Mukelwa Mhlungu
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I'm not usually a fan of one-skillet meals, but this one was surprisingly good. The flavors all came together really well and it was super easy to make. I'll definitely be making this again.


Jorge Bryan
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This cowboy skillet was a hit with my family! The potatoes were perfectly crispy and the sausage was flavorful. I added some extra veggies, like bell peppers and onions, to make it even more hearty. Definitely a keeper!