Provided by Food Network
Categories condiment
Time 26m
Yield Approximately 2 pints
Number Of Ingredients 8
Steps:
- Wash cranberries and set aside.
- Bring sugar and water to a boil. Add cranberries, oranges, and cloves. Simmer over a high flame, stirring frequently, until berries pop open. Add crushed pineapple, walnuts, and cinnamon, and blend. Cool and serve.
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #condiments-etc #fruit #easy #holiday-event #low-fat #dietary #christmas #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #3-steps-or-less
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Dauda abu
[email protected]This sauce is the best! I've tried many different recipes, but this one is by far my favorite. It's the perfect addition to any holiday meal.
Shakeel Lashari
[email protected]This recipe is a lifesaver. I'm not a great cook, but I was able to make this sauce without any problems. It was a huge hit at my party.
Rejeb Abdellah
[email protected]This sauce is a game-changer. It's so much better than the canned stuff. I'll never go back.
Md Jihan
[email protected]5 stars! This sauce is incredible. I'm so glad I found this recipe.
Esther Ihongbe
[email protected]This recipe is a must-try! The sauce is delicious and so easy to make. I will definitely be making it again and again.
dash lol
[email protected]This sauce is amazing! I made it for my family and they loved it. It's the perfect balance of sweet and tart.
Splatbud
[email protected]I love this cranberry sauce! It's so flavorful and festive. I always make it for Thanksgiving and Christmas.
Jacques Van Onselen
[email protected]This recipe is a keeper! The sauce is delicious and so easy to make. I will definitely be making it again.
Pawan Sapkota
[email protected]I made this sauce for the first time last year and it was so good that I'm making it again this year. It's the perfect addition to any holiday meal.
Saddique Saddique
[email protected]This cranberry sauce was a hit at our Thanksgiving dinner! It was easy to make and had the perfect balance of sweet and tart.