It doesn't take very long to whip up a fun meal with this recipe. Cowboys love these meaty tacos with chili beans and olives.
Provided by Joan Schweger
Categories World Cuisine Recipes Latin American Mexican
Time 30m
Yield 12
Number Of Ingredients 8
Steps:
- In a large resealable bag, toss pork meat with the taco seasoning mix until coated. Heat oil in a skillet over medium-high heat. Fry the seasoned pork in the hot oil, stirring occasionally until pork is no longer pink.
- Stir the beans, salsa and apricot preserves into the skillet with the pork. Reduce heat to low, and simmer until heated through, about 10 minutes.
- Spoon 1/3 cup of the pork mixture into each taco shell, and top with sliced olives.
Nutrition Facts : Calories 285.6 calories, Carbohydrate 30.4 g, Cholesterol 22.8 mg, Fat 13.9 g, Fiber 3.8 g, Protein 11.3 g, SaturatedFat 3.4 g, Sodium 817.1 mg, Sugar 6.4 g
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Christine Majui
[email protected]These tacos were easy to make and turned out great. I'll definitely be making them again.
Md R Milon
[email protected]I loved the combination of flavors in these tacos. The chipotle crema was especially good.
Raju Ahmed
[email protected]These tacos were delicious! The steak was cooked perfectly and the toppings were all fresh and flavorful.
Md Asad rpr Md Asad rpr
[email protected]I'm not a huge fan of tacos, but these were actually really good. I'll definitely be making them again.
Yameen Bhatti
[email protected]These tacos were a hit with my friends! They loved the unique flavors.
Aleks Andrei
[email protected]These tacos were easy to make and turned out great. I'll definitely be making them again.
MD MAHAFUS
[email protected]I love the combination of steak and shrimp in these tacos. It's a unique and delicious twist on the classic taco.
Anapurna Chauhan
[email protected]The chipotle crema is the star of the show. It adds so much flavor to the tacos.
Keith Bayne
[email protected]These tacos were amazing! I'll definitely be making them again.
Scovia
[email protected]Overall, I thought these tacos were just okay. I've had better.
Mayaa Pal
[email protected]The steak was a little tough, but the rest of the taco was great.
gaunter o'dimm
[email protected]These tacos were a little too spicy for my taste, but I'm sure others would love them.
Kwenzi Madwe
[email protected]I love that this recipe is so versatile. I can add or remove toppings depending on what I have on hand.
Narcisa Lupusoru
[email protected]These tacos are the perfect meal for a busy weeknight. They're quick and easy to make, and they're always a crowd-pleaser.
Rai Sahib185
[email protected]I'm not usually a fan of tacos, but these were amazing! The steak was cooked perfectly and the toppings were all fresh and flavorful.
omer ali
[email protected]The cowboy tacos were easy to make and turned out delicious. I especially loved the chipotle crema.
Joel Aqui
[email protected]These tacos were a hit with my family! The combination of flavors was incredible. I'll definitely be making them again soon.