CRAB BRUNCH CASSEROLE
My daughter who lives in Maine gave me this recipe last year. She had prepared it for a surprise birthday brunch for her fiance. He was impressed! He loved it-so great success was had by Terri and was enjoyed by all. This is a delicious casserole. If you love crab don't pass this one by!
Provided by Susan Cutler
Categories Seafood
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 325 degrees F (165 degrees C). Lightly grease a medium baking dish.
- 2. In large bowl, mix the eggs, milk, croutons, cheese, onion, and parsley. Stir in the crabmeat. Season with salt and pepper. Spoon into the prepared baking dish, and sprinkle with Parmesan cheese.
- 3. Bake 1 hour in the preheated oven, or until a knife inserted into center of the casserole comes out clean. Serve immediately.
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Md Raest
[email protected]I'm so glad I found this recipe! It was so easy to make and it turned out so delicious. The crab was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Ahamed joy
[email protected]This casserole was a hit at our brunch party! Everyone loved it and asked for the recipe. I will definitely be making this again.
Chirchir Tanui
[email protected]I loved this casserole! It was so easy to make and it turned out so delicious. The crab was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Sahed Gaming
[email protected]This casserole was delicious! The crab was tender and flavorful, and the combination of cheeses was perfect. I served it with a side of fresh fruit and it was a delicious and satisfying brunch.
deak krisztian
[email protected]I'm not a huge fan of crab, but I loved this casserole! The crab was cooked perfectly and the flavors were amazing. I would definitely make this again.
Qadeer Malah
[email protected]This casserole was a great way to use up leftover crab meat. It was easy to make and it turned out so flavorful. I loved the combination of cheeses and the crab was cooked perfectly. I will definitely be making this again.
Chriselyn Mckenzie
[email protected]I was looking for a new crab casserole recipe and this one did not disappoint! It was easy to make and it turned out so delicious. The crab was cooked perfectly and the flavors were amazing. I will definitely be making this again.
KAZUKIKARI
[email protected]This casserole was delicious! I made it for a brunch party and everyone loved it. The crab was tender and flavorful, and the combination of cheeses was perfect. I would definitely make this again.
jacob clark
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was so easy to make and it was a huge hit with my family. I will definitely be making this again.
Khaled Miah
[email protected]This is the best crab casserole I've ever had! The crab was cooked perfectly and the flavors were incredible. I will definitely be making this again and again.
Jafar Kazmi
[email protected]This casserole was amazing! I made it for a potluck and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making this again and again.
MD Himon
[email protected]I was a bit skeptical about this recipe because I'm not a huge fan of crab, but I was pleasantly surprised! The crab flavor was subtle and not overpowering, and the casserole was very cheesy and flavorful. I would definitely make this again.
AJ Sourov
[email protected]I love crab and this casserole did not disappoint! The crab was tender and flavorful, and the combination of cheeses and seasonings was perfect. I served it with a side of fresh fruit and it was a delicious and satisfying brunch.
Thomas Anyika
[email protected]This crab brunch casserole was a hit at our Easter brunch! It was easy to make and so delicious. I used fresh crab meat and it really made a difference. The flavors were perfect and the casserole was cooked to perfection. I will definitely be making