CRAB DIP WITH GARLIC SALTINES AND ROASTED CHERRY TOMATOES
Steps:
- Preheat oven to 350 degrees F.
- In a food processor add the cream cheese, mayonnaise, and Dijon and blend until smooth. Then add the lemon juice and olive oil, if desired, and season with salt and freshly ground black pepper. Process until well combined, scraping down the sides with a rubber spatula as you go. Dump the mixture into a large mixing bowl and fold in the chopped chives and crabmeat. Adjust seasoning with salt and pepper then cover and set aside in the refrigerator.
- For the crackers:
- Meanwhile, prepare the saltines. Make a garlic butter by combining the minced garlic with parsley and melted butter. Lay out a flat layer of saltines on a lined baking tray and use a pastry brush to baste the saltines with garlic butter. Bake in the oven for about 5 to 7 minutes until golden.
- Split each tomato lengthwise and toss in a mixing bowl with balsamic vinegar. Toss the cherry tomatoes on a second baking tray and drizzle a little olive oil, if desired, over the top. Season with salt and pepper and bake in oven for 7 to 8 minutes.
- To serve, arrange the 3 components so they can be assembled by each individual. Spoon the crab mixture into a bowl, stack the saltines in a pile next to it and serve the roasted tomatoes in a coffee cup. Take a saltine, spoon a little crab dip on top and garnish with a piece of tomato.
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Sf Rishi
[email protected]I would not recommend this recipe to anyone.
Sarita1208 Manalita
[email protected]This dip is not worth the effort. It's not that good.
It’s Baconie
[email protected]I found this dip to be a bit bland. I added some extra seasoning and it was much better.
Rwad Fanz
[email protected]This dip is a bit too rich for my taste, but it's still good.
Lucas Wilson
[email protected]I wasn't sure about the roasted cherry tomatoes, but they really added a nice flavor to the dip.
Bonnie Gaines
[email protected]This dip is a little pricey to make, but it's worth it for a special occasion.
ch hammad
[email protected]I've never made crab dip before, but this recipe was so easy to follow. It turned out great!
Oscar Bishop
[email protected]This dip is so versatile. You can serve it with crackers, vegetables, or even bread.
Macee Berry
[email protected]I love the addition of garlic saltines. They add a nice crunch to the dip.
bensoltane hajer
[email protected]This dip is perfect for any occasion. I've made it for parties, potlucks, and even just for a snack.
Hania Shahzaib
[email protected]I love how easy this dip is to make. It's perfect for a quick and easy appetizer.
Habiba Habar
[email protected]This crab dip is the best I've ever had. It's so creamy and flavorful.
Mian awais Awaisi
[email protected]I made this dip for a party and it was a huge success. Everyone loved it!
Vinny
[email protected]This dip is delicious! I love the roasted cherry tomatoes.
Christopher Roland
[email protected]I've made this dip several times and it's always a success. It's the perfect appetizer for any party.
Tydolla Ina hudlle
[email protected]This crab dip is so easy to make and it's always a hit with my friends and family.
Chimaobi John
[email protected]I love the combination of crab, cream cheese, and roasted cherry tomatoes. This dip is perfect for any occasion.
Apurba Rathor
[email protected]This is my go-to recipe for crab dip. It's always a crowd pleaser.
Golam Sorower
[email protected]I made this dip for a potluck and it was gone in minutes! It was so easy to make and everyone loved it.
Jaelynn Rodriguez
[email protected]This crab dip was a hit at my last party! Everyone loved the creamy texture and the roasted cherry tomatoes added a nice sweetness.