CRAB FRIED RICE
This is my guess at the recipe for crab fried rice from one of my favorite restaurants. I have no idea of how they actually make it, but my friend and I really wanted some one night, so we decided to give it a try. We thought it turned out pretty good!
Provided by Jessica Allen
Categories Seafood
Time 40m
Number Of Ingredients 13
Steps:
- 1. Cook your rice according to package directions. I like white rice best for this, but we have also used brown rice and it was still tasty. In a very large frying pan or wok, cook your bacon. The bacon should be just cooked, not crispy, since it will be cooked again when you fry the rice.
- 2. While the bacon is cooking, trim the asparagus, removing the woody ends. Bring a pot of water to a boil, and blanch the asparagus. This means to cook the asparagus for about 2 minutes, then drain immediately and put the asparagus in a bowl of ice water to stop the cooking process. You'll want to cut the asparagus into bite size pieces, 1-2" long, either before or after you blanch them.
- 3. Once the bacon is done cooking, pull it out of the pan and cut into pieces, about 1" or so each. Set aside. Keep the bacon drippings. If you don't have very much drippings, add some vegetable oil to the pan and heat it up at this point. You want maybe 3-4 tablespoons of oil. Add the sliced shitake mushrooms, chopped green onions and minced garlic. Cook until tender, maybe 3 or so minutes on high heat. Add the crab, asparagus and the bacon to the pan and stir to combine. Whip the eggs and add to the pan, stirring quickly to spread throughout the dish.
- 4. Add the rice and keep stirring to combine and cook evenly. Finally, add the sriracha sauce to taste, and stir to combine. Lastly, chop the butter into small pieces and add to the rice to gloss the dish. Serve immediately, garnish with cilantro and lemon slices.
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Zenobyah Johnson
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover crab.
Varzaru Rares
[email protected]I love how this recipe uses simple ingredients to create a delicious and flavorful dish.
Civil Learning Class
[email protected]This recipe is a winner! It's easy to follow and the results are amazing. I'll definitely be making it again.
Bobby Lena
[email protected]I've tried many crab fried rice recipes, but this one is by far the best. It's the perfect balance of flavors and textures.
hellen chege
[email protected]This recipe is a must-try for any seafood lover. The crab and rice are cooked to perfection and the flavors are incredible.
Janice Bell
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make dish that's perfect for any occasion.
Victor Belcher
[email protected]This recipe is a bit time-consuming, but it's worth it. The results are amazing.
Roqia
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover crab.
USMAN AKMAL
[email protected]This is the perfect recipe for a special occasion. It's sure to impress your guests.
Bhupal Biswakarma
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it.
Aphiwe Majali
[email protected]This recipe is a great way to get your kids to eat seafood. My kids loved it!
SB Shazahan
[email protected]This crab fried rice is so flavorful and delicious. I highly recommend it.
AWALE XIDIG
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
ISlam didn
[email protected]This recipe is a keeper! I'll definitely be making it again.
alexander pedroza
[email protected]This is the best crab fried rice I've ever had! The rice was fluffy and the crab was tender and juicy.
Hermi Herma
[email protected]I followed the recipe exactly and the rice turned out perfect. The crab was also very flavorful.
Dorothy Zulu
[email protected]This recipe is a great way to use up leftover crab. I also added some chopped shrimp and it was delicious!
Noga Gigo
[email protected]I've made this crab fried rice recipe several times now and it's always a crowd-pleaser. It's easy to make and the results are consistently delicious.
Shahzadah Nadim
[email protected]This crab fried rice was a hit with my family! The flavors were perfectly balanced and the crab was cooked to perfection.