CRAB MARTINI
Provided by Food Network
Categories main-dish
Time 26m
Yield 4 to 6 servings
Number Of Ingredients 16
Steps:
- In a large pot bring salted water to a boil and blanch the asparagus by placing them in boiling salted water for 1 minute, and immediately shocking them in a bowl of ice water.
- Trim the very bottom of the asparagus and discard. Cut off the top 2-inches of the asparagus and set aside for garnish. Finely chop the remaining asparagus. In a medium bowl, combine the asparagus with the mayonnaise, mustard, tomatoes, lemon zest and lemon juice. Gently fold the crabmeat into the asparagus mixture and season to taste with lemon pepper, seasoning salt and House Seasoning.
- Using the extra lemon juice wet the rim of the martini glass and dip it into the crab boil seasoning. Put the crab mixture into the prepared glass and serve with the asparagus tops, lemon wedges, and olives as garnish.
- Mix ingredients together and store in an airtight container for up to 6 months.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #side-dishes #seafood #easy #dinner-party #crab #dietary #shellfish #brunch #3-steps-or-less
You'll also love
DK RASHED VAI
[email protected]This dish is a great way to impress your guests. It's elegant, delicious, and sure to be a conversation starter.
Thando Vilakazi
[email protected]I'm always looking for new and exciting appetizers and this crab martini definitely fits the bill. It's something I'll definitely make again.
rehana Akter
[email protected]This recipe was a bit more work than I expected but it was totally worth it. The end result was a delicious and impressive dish.
joshua mbai
[email protected]I love the unique combination of flavors in this dish. The crab, avocado, and pickled onions all work together perfectly.
MK Vlogz
[email protected]I've tried many crab martini recipes but this one is by far the best. The flavors are perfectly balanced and the presentation is stunning.
Jose Galicia
[email protected]This crab martini is the perfect appetizer for any special occasion. It's light, refreshing, and absolutely delicious.
Teaira Myers
[email protected]I was a bit skeptical about the pickled onions in this recipe but they really added a nice tangy flavor. Highly recommend!
Wahid Baksh
[email protected]This recipe is a keeper! I've made it twice now and it's always a crowd-pleaser.
Amanda Leffler
[email protected]The crab and avocado combo in this martini is pure genius. I could eat these all day long.
Atif 1945
[email protected]I love how easy this recipe was to follow. I'm not a pro in the kitchen but I was able to make this dish look and taste like it came from a restaurant.
akhi
[email protected]Wow, this crab martini recipe was a total hit at my party! The presentation was so elegant and the flavors were out of this world.