This is a wonderful appetizer to make for parties, holidays, or office potlucks!
Provided by SKMAT
Categories Appetizers and Snacks Pastries
Time 35m
Yield 15
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Lightly grease 2 baking sheets or use parchment paper.
- Stir Monterey Jack cheese, Parmesan cheese, green onion, garlic, seasoned salt, paprika, and red pepper flakes together in a bowl. Fold in drained crabmeat.
- Unfold pastry sheet on a lightly floured surface. Brush with some of the beaten egg white. Top with crab mixture. Roll up like a jelly roll starting at the short side. Cut into 1/2-inch slices. Place slices cut-side down on the prepared baking sheets. Brush with remaining egg white.
- Bake in the preheated oven until golden, 15 to 20 minutes. Serve warm or at room temperature.
Nutrition Facts : Calories 238.4 calories, Carbohydrate 15.3 g, Cholesterol 21 mg, Fat 15.7 g, Fiber 0.6 g, Protein 9.3 g, SaturatedFat 5.1 g, Sodium 295.8 mg, Sugar 0.3 g
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Tash Tasha
[email protected]These crab puff pastry pinwheels are the perfect appetizer for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Krystal Rodriguez
[email protected]I've made these crab puff pastry pinwheels several times now and they're always a hit. They're so easy to make and they're always delicious.
Sobur Gazi
[email protected]These crab puff pastry pinwheels are so easy to make and they're always a hit at parties. I love that you can make them ahead of time and just pop them in the oven when you're ready to serve.
Farheenbilalbilal farheenbilalbilal
[email protected]I made these crab puff pastry pinwheels for my family and they loved them! The filling was creamy and flavorful, and the pastry was flaky and buttery.
Rihan Ali
[email protected]These crab puff pastry pinwheels are the perfect appetizer for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Prophet Joshuafire TV
[email protected]I've made these crab puff pastry pinwheels several times now and they're always a hit. They're so easy to make and they're always delicious.
Ebenezer Kwarteng
[email protected]These crab puff pastry pinwheels are so easy to make and they're always a hit at parties. I love that you can make them ahead of time and just pop them in the oven when you're ready to serve.
Jayson Mwilah
[email protected]I made these crab puff pastry pinwheels for my family and they loved them! The filling was creamy and flavorful, and the pastry was flaky and buttery.
Kiran Preeya
[email protected]These crab puff pastry pinwheels are the perfect appetizer for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Anwar Hasan
[email protected]I've made these crab puff pastry pinwheels several times now and they're always a hit. They're so easy to make and they're always delicious.
Monster Stoner
[email protected]These are so easy to make and they're always a crowd-pleaser. I love that you can make them ahead of time and just pop them in the oven when you're ready to serve.
McTear Mendoza
[email protected]I made these crab puff pastry pinwheels for a party and they were a huge hit! Everyone loved them.
princess
[email protected]These crab puff pastry pinwheels were absolutely delicious! The filling was creamy and flavorful, and the pastry was flaky and buttery. I will definitely be making these again.