CRAB STRATA
Steps:
- Split 3 English muffins & place them crust side down in a 9X11 glass baking dish. Spread drained crabmeat over muffins. Beat eggs with fork & add milk, onion, mustard, red pepper, salt & pepper. Pour egg mixture over crab covered muffins. Mix cheeses and spread over top. If you are making it the night before, store covered in refrigerator. Bake uncovered at 350 for 45-50 min or until cheese is light brown. Let stand 5 minutes before serving. Small cocktail Shrimp can be substituted for the crab.
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Imran irshaid Gfjh
[email protected]I love that this recipe can be made ahead of time. I assembled it the night before and baked it in the morning. It was the perfect way to start my day with a delicious breakfast.
charlie bear
[email protected]I'm not usually a fan of seafood, but this crab strata changed my mind. The crab flavor was subtle and perfectly complemented by the cheese and bread. I'll definitely be making this again.
Nayyara Choohan
[email protected]This recipe is very affordable, especially if you use store-bought crab meat. It's a great way to stretch your dollar and still enjoy a delicious meal.
Zach the frie fox Zach frie fox girl
[email protected]I added a pinch of cayenne pepper and a dash of paprika to this recipe to give it a little kick. It was the perfect amount of spice and really took the dish to the next level.
Nour Sadraoui
[email protected]I made a few tweaks to this recipe to make it a bit healthier. I used whole wheat bread, reduced-fat cheese, and Greek yogurt. It was still just as delicious, but I felt better about eating it.
James Ezeugwu
[email protected]This strata was a lifesaver on a busy weeknight. It was so quick and easy to put together, and it baked while I helped the kids with their homework. It was a delicious and stress-free dinner.
Daniel Coxhead
[email protected]I made this crab strata for a dinner party and it was a huge success. Everyone raved about it! It's a beautiful dish that's also incredibly delicious. I highly recommend it for any special occasion.
Eliseu Fernandes
[email protected]I've never made a strata before, but this recipe was so easy to follow. It turned out great! I used a combination of crab and shrimp, and it was delicious. My family loved it.
Obaid Awan
[email protected]I'm a huge fan of crab, so I was excited to try this recipe. It did not disappoint! The strata was creamy, cheesy, and packed with crab. I served it with a side of fruit salad and it was the perfect brunch dish.
Haseb Hasib
[email protected]This crab strata was a hit at our brunch! It was easy to make and turned out so fluffy and flavorful. We loved the combination of crab, cheese, and bread. Will definitely be making this again.