CRAB-STUFFED MUSHROOMS
Steps:
- Preheat the oven to 375 degrees F. Combine the crabmeat, cream cheese, parsley, green onions and Parmesan. Season with House Seasoning, to taste. Stuff the mushroom caps with the mixture and top with bread crumbs. Spray the tops with nonstick spray to help them brown. Transfer to the oven and bake for about 20 minutes, or until the filling is hot and melted. House Seasoning: 1 cup salt 1/4 cup black pepper 1/4 cup garlic powder Mix ingredients together and store in an airtight container for up to 6 months.
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Kavi Raj
[email protected]These mushrooms are always a hit at parties. They're easy to make and everyone loves them.
Naim Rahman
[email protected]I love the combination of crab and cream cheese in these mushrooms. They're always a crowd-pleaser.
caneil buchanan
[email protected]I've made this recipe several times and it's always a hit. It's a great appetizer or side dish.
Tibbits oGenius
[email protected]The recipe was easy to follow, but the mushrooms didn't turn out as expected. I'm not sure what went wrong.
Beuty of Nature
[email protected]The mushrooms were a bit dry. I think I would add more butter or oil next time.
Osei Andrews
[email protected]These mushrooms were a bit bland. I think I would add more seasoning next time.
Looking for THE truth
[email protected]I'm not a fan of crab, but I still enjoyed these mushrooms. The filling was very flavorful.
Nahid Hasnat
[email protected]I made a few substitutions to the recipe and the mushrooms still turned out great.
jasmine prince
[email protected]These mushrooms were a bit time-consuming to make, but they were worth it. They were so delicious!
Aqeel Qaiser
[email protected]I'm not a huge fan of mushrooms, but I loved these. They were so flavorful and the crab filling was perfect.
Madhav Bist
[email protected]I made these mushrooms for a potluck and they were a huge hit. Everyone raved about them!
Chetan K Kolhi
[email protected]I followed the recipe exactly and the mushrooms were delicious. I would highly recommend this recipe to anyone.
Sohrab Khan Bhutto
[email protected]These crab-stuffed mushrooms were easy to make and turned out perfectly. I will definitely be making them again.
Trentity Young
[email protected]I was a bit skeptical about making these mushrooms, but I'm so glad I did. They were absolutely delicious!
Umar malana umar malana
[email protected]I love crab-stuffed mushrooms and this recipe is one of my favorites. They're always a hit at parties.
Ashrina Nepal
[email protected]These mushrooms were so good! I made them for a special occasion and they were a huge success.
Prashnsa kc
[email protected]I've tried many crab-stuffed mushroom recipes, but this one is by far the best. The combination of crab, cream cheese, and herbs is perfect.
Shaade Philander
[email protected]These crab-stuffed mushrooms were a hit at my party! They were easy to make and so delicious. I will definitely be making them again.