CRACK POTATOES
Very easy! Very Good! This makes a large amount and can be divided into 3 small 7 x 7 disposable foil pans and frozen. Wrap with plastic wrap and then foil before freezing.
Provided by Peggy Bockler
Categories Potatoes
Time 1h
Number Of Ingredients 5
Steps:
- 1. Combine first 4 ingredients.
- 2. Mix in hash browns. Spread into a 9 x 13 pan.
- 3. Bake at 400ยบ for 45-60 minutes.
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Thet Palng
[email protected]These potatoes are a great way to use up leftover mashed potatoes.
Zainab Bibi
[email protected]I'm not a fan of ranch dressing, but these potatoes were still delicious. I'll definitely be making them again.
Abdallah Salum
[email protected]These potatoes are the perfect comfort food. They're warm, cheesy, and so satisfying.
Tshwarih West
[email protected]I made these potatoes for my picky kids and they loved them! They're a great way to get kids to eat their vegetables.
pashto tube
[email protected]These potatoes are so good, I could eat them every day.
Allan Cervo
[email protected]I've been making these potatoes for years and they're always a hit. I love that I can make them ahead of time and they're still delicious.
Zeeshan Bhai
[email protected]These potatoes are the perfect side dish for any meal. They're easy to make and always a crowd-pleaser.
Rohith Gunda
[email protected]I followed the recipe exactly, but my potatoes didn't turn out crispy. I'm not sure what I did wrong.
Vivo Y 20
[email protected]These potatoes were easy to make, but they didn't have much flavor.
Izanixelus WildChildInHealing
[email protected]These potatoes were a little too greasy for my taste. I think I'll try baking them next time.
Amjad Awan
[email protected]I'm not a big fan of potatoes, but these were delicious. I'll definitely be making them again.
Makynlei Barton
[email protected]I made these potatoes for dinner last night and my family loved them. My husband said they were the best potatoes he's ever had.
Sidny Pasierb
[email protected]These potatoes are so addictive! I can't stop eating them.
Carrisa Minard
[email protected]I've made these potatoes a few times now and they always turn out perfect. They're crispy on the outside and fluffy on the inside.
Elijah Roberts
[email protected]These crack potatoes were a hit at my last party! They were so easy to make and everyone loved them.