CRACKED BLACK PEPPER CHEESE BREAD
Make and share this Cracked Black Pepper Cheese Bread recipe from Food.com.
Provided by ratherbeswimmin
Categories Quick Breads
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Mix together first 6 ingredients in a large bowl.
- Make a well in the center of the flour mixture; set aside.
- In another smaller bowl, mix together eggs, yogurt, oil, milk, and mustard.
- Add to the flour mixture; also add cheese and onions.
- Mix just until moistened; batter will be lumpy.
- Pour batter into a greased 8x4x2 inch loaf pan.
- Bake at 350 degrees for 50-55 minutes or until tests done.
- Cool in pan on a wire rack for 10 minute.
- Remove bread from pan and this is best served warm.
- This bread goes well with hearty stews and soups.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breads #eggs-dairy #american #southern-united-states #oven #potluck #fall #vegetarian #winter #cheese #dietary #seasonal #comfort-food #quick-breads #taste-mood #to-go #equipment #4-hours-or-less
You'll also love
Indu Weerathunga
[email protected]Yum!
Kimrey Christy
[email protected]This is a great recipe for a quick and easy snack or appetizer. The bread is soft and fluffy, and the cheese is melted and gooey. The cracked black pepper adds a nice touch of spice. I will definitely be making this again.
David karuri
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it. The bread is soft and cheesy, and the cracked black pepper gives it a nice kick. I highly recommend this recipe!
Chappal Gull
[email protected]This is the best cheese bread I've ever had! The bread is so soft and fluffy, and the cheese is melted and gooey. The cracked black pepper adds a nice touch of spice. I will definitely be making this again and again.
Irfat Mahzabin
[email protected]This bread was so easy to make and it turned out so delicious! I loved the combination of the sharp cheddar cheese and the cracked black pepper. I will definitely be making this again.
Sudesh Nilantha
[email protected]This recipe was a bit too spicy for my taste, but I think that's just because I used too much black pepper. Overall, it was a good recipe and the bread turned out well.
Edward Joslin
[email protected]Not bad, but I've had better.
Syeda Uroosa
[email protected]Meh.
Lily Lily
[email protected]This was my first time making cheese bread and it turned out great! I followed the recipe exactly and it was super easy to make. The bread was soft and fluffy, and the cheese was melted and gooey. I will definitely be making this again!
Zeeshan Mustafa
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The bread is soft and cheesy, and the cracked black pepper gives it a little bit of a kick. I highly recommend it!
Aajohn Bryant
[email protected]This cheese bread was a hit at my party! It was so easy to make and turned out perfectly. The cracked black pepper added a nice spicy kick.