CRACKER BARREL FRIED CHICKEN RECIPE - (2.9/5)
Provided by constanceschweiss
Number Of Ingredients 7
Steps:
- Pour 3 to 4 inches of oil into a deep fryer or large pot and preheat the oil to 350 degrees. Prepare seasoned flour by combining the flour, salt, and pepper in a bowl. Stir to combine well. In another bowl mix together the buttermilk and water. If your chicken breasts are not fairly uniform in size place them between two pieces of wax paper and gently pound them out with a meat pounder until they are more uniform in size. This will help with even cooking times. Pat chicken breasts dry with a paper towel. Season the chicken with salt and pepper and then dredge into the flour, dip in buttermilk, and then dredge again in the seasoned flour and deep-fry the chicken pieces in the hot oil. Turn the chicken breasts during the cooking to make sure that both sides of the chicken are golden brown. This should take 7 to 8 minutes for each one to cook. When the chicken is done drain in a wire wrack.
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Zidi Bhatti
zidi40@gmail.comThis recipe is a great way to use up leftover chicken. The chicken was flavorful and the gravy was rich and creamy. I served it over rice and it was a delicious meal.
Johnson jain
jain.johnson@yahoo.comI followed the recipe exactly and the chicken turned out great. The breading was crispy and the meat was juicy. I will definitely be making this again.
Allen Arquette
allena82@yahoo.comThis recipe is a bit too spicy for my taste, but my husband loved it. The chicken was cooked perfectly and the gravy was delicious.
Diwas Magar
magar.d@yahoo.comI'm not a fan of fried chicken, but this recipe changed my mind. The chicken was crispy and flavorful, and the gravy was delicious. I will definitely be making this again.
Joshua Olaboye
joshua_o@gmail.comThis recipe is easy to follow and the results are delicious. The chicken was crispy and juicy, and the gravy was rich and creamy. I will definitely be making this again.
Arshad Ali official
a_arshad@gmail.comI was disappointed with this recipe. The chicken was dry and overcooked, and the gravy was bland. I won't be making this again.
Basil Lyn
lbasil@gmail.comI've made this recipe several times and it's always a hit. The chicken is crispy and juicy, and the gravy is flavorful. I highly recommend this recipe!
Naveed Alam
naveed@yahoo.comThis recipe was a bit too bland for my taste. I added some extra spices and it was much better. The chicken was cooked perfectly and the gravy was delicious.
Brock Wegener
w.brock81@aol.comI'm not a big fan of fried chicken, but this recipe changed my mind. The chicken was crispy and flavorful, and the gravy was delicious. I will definitely be making this again.
Saqib Ayax
ayax-s@gmail.comThis recipe is a great way to use up leftover chicken. The chicken was flavorful and the gravy was rich and creamy. I served it over rice and it was a delicious meal.
Y G
y-g@yahoo.comI followed the recipe exactly and the chicken turned out great. The breading was crispy and the meat was juicy. I will definitely be making this again.
Caitlyn O'Neil
caitlyn_o8@hotmail.comThis recipe was a bit too spicy for my taste, but my husband loved it. The chicken was cooked perfectly and the gravy was delicious.
Josh Aldridge
josh_aldridge@yahoo.comI made this recipe for my family and they loved it! The chicken was perfectly cooked and the gravy was flavorful. I will definitely be making this again.
Sam Sellas
ssam98@aol.comThis recipe is a keeper! The chicken was crispy on the outside and juicy on the inside. The gravy was also delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Kristjan Puchalski
puchalski-kristjan35@gmail.comI was so excited to try this recipe, but I was disappointed with the results. The chicken was dry and overcooked, and the gravy was bland. I won't be making this again.
Jasmine Widdowson
jasmine.widdowson3@hotmail.co.ukThis recipe is easy to follow and the results are delicious. The chicken was juicy and flavorful, and the gravy was rich and creamy. I will definitely be making this again.
Mpilo Owethu
mpilo@hotmail.comI've tried many fried chicken recipes, but this one is by far the best. The chicken was perfectly cooked, and the breading was crispy and flavorful. I highly recommend this recipe!
Najeeb Ullah
n@hotmail.comThis recipe was a hit! The chicken was crispy and juicy, and the gravy was flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal. I'll definitely be making this again.