CRACKER BARREL'S HASH BROWNS CASSEROLE - COPYCAT
My parents worked on a Cracker Barrel training video (which they use to train the chefs) and got this recipe a few years ago. Cracker Barrel's recipe seems to have changed a bit over these few years but not for the best. This is their recipe though and has become a family favorite. We usually have it now for Easter and Thanksgiving and its also great for a brunch. Happy Cooking!
Provided by kleigh83
Categories Breakfast
Time 1h10m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350*F.
- Mix potatoes, onion, celery and mushroom soups, and 1/2 of the cheese.
- Coat a 9" x 13" baking dish with spray oil.
- Spread mixture into dish.
- Sprinkle other 1/2 of cheese evenly over top.
- Dot margarine evenly over the cheese.
- Bake at 350*F for 45 minutes to 1 hour or until cheese starts to brown at peaks.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jannatul fardous jui Jui
jui0@gmail.comThis casserole is the perfect side dish for any meal. It's hearty, flavorful, and always a crowd-pleaser.
Ryan Gingerich
ryan51@hotmail.comI love that this recipe is so versatile. I can add or remove ingredients to suit my own taste.
Mehrosh Kha
mehrosh94@hotmail.comI've made this casserole several times and it's always a hit. It's a great dish to serve for breakfast, lunch, or dinner.
Bablu Miha
bablu@hotmail.comThis recipe is a great way to get my kids to eat their vegetables. They love the cheesy hash browns.
Okumu Ajinga
a.o50@hotmail.comI'm not a big fan of hash browns, but I really enjoyed this casserole. It's so creamy and cheesy.
Debbie Young
d41@yahoo.comThis is the best hash brown casserole recipe I've ever tried. I'll definitely be making it again.
Jason Nickson
jason_n94@gmail.comI made this casserole for a potluck and it was a huge hit. Everyone loved it!
Shshhs Shshshs
ss22@hotmail.comThis recipe is a great way to use up leftover mashed potatoes.
gem
gem@gmail.comI added some chopped green bell pepper and onion to my casserole for a little extra flavor. It turned out great!
Ajay Kathayat
kathayat77@yahoo.comThis casserole is the perfect comfort food. It's cheesy, gooey, and oh-so-satisfying.
Adeel Rajpoot 786
adeelr@aol.comI love that this recipe uses frozen hash browns. It makes it so much easier to throw together on a busy morning.
imran chohan
i-chohan@hotmail.co.ukThis recipe is a lifesaver for busy weeknights. It's quick and easy to make, and it always turns out great.
Victor Mba
mv@hotmail.comAbsolutely delicious! I made this casserole for my family and everyone raved about it. It's definitely a keeper.
victor brian
victor@yahoo.comI've tried many copycat recipes for Cracker Barrel's hash brown casserole, but this one is by far the best. The flavors are spot-on and the texture is perfect.
Adeebali bhutto
a_b91@yahoo.comThis Cracker Barrel Hash Browns Casserole copycat recipe is a total winner! It's incredibly easy to make and tastes just like the real thing. I especially love the crispy hash brown topping. Yum!