An old Southern plantation recipe.
Provided by Dee
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 55m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degree C).
- In a 10 inch oven-proof skillet, fry the pork till crisp. Add onion, and cook till just tender. Drain off liquid fat, and reserve 2 tablespoons.
- In a large mixing bowl, combine corn meal, flour, baking powder, soda, and salt. Combine eggs, honey, buttermilk, and juice: mix into cornmeal mixture. Stir in pork and onions.
- Return reserved fat to skillet, and heat till very hot. Pour batter into skillet. Transfer to oven, and bake for 30 to 35 minutes.
Nutrition Facts : Calories 225.7 calories, Carbohydrate 33.2 g, Cholesterol 65 mg, Fat 5.9 g, Fiber 2.1 g, Protein 10.7 g, SaturatedFat 1.8 g, Sodium 609 mg, Sugar 8.3 g
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Mis Labony
[email protected]I can't wait to try this recipe! It sounds delicious.
Hasan Harb
[email protected]This recipe is a keeper! I'll definitely be making it again.
Keny Davis
[email protected]I had some trouble finding cracklins, but I finally found them at a local butcher shop.
Yrrah Deguitos
[email protected]The bread didn't rise as much as I expected, but it still tasted good.
Md Saka hi
[email protected]I thought the bread was a little bland. I might add some more spices next time.
TT Gosh
[email protected]The bread was a little dry for my taste, but I still enjoyed it.
Khan Osman
[email protected]I've never made cracklin' bread before, but this recipe made it so easy.
John Gensburg
[email protected]I'm not a huge fan of cracklins, but I loved this bread. The flavor was perfect.
Md Nafiz
[email protected]This bread is delicious! I can't wait to make it again.
Jesus Ortiz
[email protected]I added some extra garlic and onion powder to the dough and it was amazing.
TNH _shad
[email protected]The bread turned out perfect! I used my stand mixer to knead the dough and it was so easy.
Tul Bhandari
[email protected]This is a great recipe for beginners. It's simple to follow and the results are always delicious.
Md Ratul Md Ratul
[email protected]This bread is so easy to make. I love that I can just throw all the ingredients in my bread machine and let it do the work.
Elaina KingPerez
[email protected]I love the addition of the cracklins to the bread. It gives it such a unique and delicious flavor.
Zahid Pervez
[email protected]This is the best cracklin' bread I've ever had. The crust is so crispy and the inside is so soft and fluffy.
Shah Masood
[email protected]I've made this bread several times now and it's always a hit. My friends and family rave about it!
Suman Bhai
[email protected]This cracklin' bread is the perfect combination of crispy and chewy. The flavor is out of this world, with the perfect balance of savory and sweet.