CRANBERRY & BRIE CROSTINI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cranberry & Brie Crostini image

Number Of Ingredients 8

2 tablespoons butter
2 tablespoon olive oil
1/2 french baguette slices thin
12 ounces cranberries
2 tablespoons balsamic vinegar
1/2 cup sugar
1 tablespoon rosemary
4 ounces triple cream brie

Steps:

  • 1. Preheat oven to 425
  • 2. In a small bowl, whisk together the butter and olive oil. Brush both sides of the baguette slices with mixture and line them up on a baking sheet. Set aside.
  • 3. In another small bowl, stir together the cranberries, balsamic vinegar, sugar, and rosemary. Spread these out on a rimmed baking sheet. (They get pretty sticky, so if you want to avoid scrubbing, line the pan with parchment paper).
  • 4. Place the cranberries in the oven. Roast for five minutes, then add the tray of baguette slices to the oven. Roast for an additional 6 minutes then remove the baguette slices, flip them over, and return to the oven for another 4-6 minutes, or until crispy and golden. At this point, the cranberries should be popped open with juices running out. Remove both the cranberries and baguette slices from the oven.
  • 5. Top each baguette with a slice of brie and a spoonful of cranberries. Garnish with thyme if desired. These can be served while the cranberries are still warm, or you can make the components ahead of time. The cranberries can be chilled overnight and the crostini will keep in a zip lock bag. Simply assemble and serve at room temperature when you're ready!

aiko
[email protected]

This is a great recipe for a quick and easy appetizer. I love the combination of cranberries and brie.


Sheikh muneer Muneer
[email protected]

I've made this recipe several times and it's always a hit. It's a great appetizer for any occasion.


m Richard
[email protected]

These are my go-to appetizer for parties. They're always a hit!


Mala Ademola
[email protected]

I love this recipe! It's so easy to make and always a crowd-pleaser.


Brett Lowry
[email protected]

These were a big hit at my holiday party! I will definitely be making them again.


Arham Butt
[email protected]

So easy to make and so delicious! I will definitely be making these again.


Laiba Lal
[email protected]

These were delicious! I will definitely be making them again.


Abubakar ali Abubakar ali
[email protected]

I made these crostini for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.


Enoch Ayomide
[email protected]

These crostini were easy to make and turned out great! I used a store-bought cranberry sauce and it worked perfectly. I will definitely be making these again.


St Sakib
[email protected]

I loved the combination of flavors in this dish. The cranberries and brie were a perfect match. I will definitely be making this again.


Seth mikalow
[email protected]

These crostini were delicious! The cranberry sauce was tart and tangy, and the brie was creamy and melted perfectly. I will definitely be making these again.


HANTOUTOU JAM
[email protected]

I made these for a girls' night in and they were a huge success! Everyone loved them and they were so easy to make. I will definitely be making them again.


Dawood Younas
[email protected]

This cranberry brie crostini was a hit at my holiday party! The flavors were perfect together and the presentation was beautiful. I will definitely be making this again.