CRANBERRY BUNDT® CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cranberry Bundt® Cake image

I don't like fruit cake but I love this. We grew up with this every Christmas. It's a little tangy, very moist, and can be dressed up for company or kept simple if you want. It freezes well, but we've never had leftovers when there was only one cake around! (And no one has ever complained about "fruitcake"!)

Provided by Spencer & Serena

Categories     Desserts     Fruit Dessert Recipes     Orange Dessert Recipes

Time 1h35m

Yield 14

Number Of Ingredients 12

3 cups all-purpose flour
1 cup white sugar
1 teaspoon baking soda
1 teaspoon salt
¾ cup jellied cranberry sauce
1 cup mayonnaise
½ cup orange juice
1 cup chopped nuts
1 ½ oranges, zested
¼ cup jellied cranberry sauce
¼ cup orange juice
1 cup confectioners' sugar

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt®).
  • Mix together flour, sugar, baking soda, and salt for the cake in a large bowl. Add mayonnaise and cranberry sauce; mix until well combined. Add orange juice and mix well. Stir in nuts and orange zest and pour batter into the prepared pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 60 to 75 minutes. Cool on a wire rack for 5 minutes. Tap the pan a few times to loosen the cake and invert carefully onto a serving plate.
  • While the cake is cooling, combine cranberry sauce and orange juice for the glaze in a small saucepan over medium-high heat. Bring to a boil and cook, stirring occasionally, for 3 minutes. Remove from the heat and allow to cool.
  • Transfer cooled cranberry-orange mixture to a large mixing bowl. Gradually add powdered sugar and beat until glaze has a thin and pourable consistency; pour over cake.

Nutrition Facts : Calories 392.4 calories, Carbohydrate 54.7 g, Cholesterol 6 mg, Fat 18.3 g, Fiber 1.6 g, Protein 4.3 g, SaturatedFat 2.4 g, Sodium 351.9 mg, Sugar 32.4 g

Mahim islam bd
[email protected]

This is the best cranberry bundt cake recipe I've ever tried! It's so easy to make and it always turns out perfect. I highly recommend it.


GAMING AOVI
[email protected]

This cake is a must-try for any cranberry lover.


Ethan EF
[email protected]

This cake is beautiful and delicious. It's the perfect centerpiece for any holiday table.


Waheed Faruk
[email protected]

This cake is so moist and flavorful. It's the perfect cake for a special occasion.


Abrar Mehmood
[email protected]

I love the tartness of the cranberries in this cake. It's the perfect balance of sweet and sour.


Sameer Sultan
[email protected]

This cake is so easy to make and it always turns out perfect. It's my go-to recipe for any occasion.


Priyanka Podder
[email protected]

I've made this cake several times and it's always a crowd-pleaser. It's the perfect cake for any occasion.


Takka Tamatta
[email protected]

This cake is the perfect winter dessert. It's warm and comforting, and the cranberry glaze adds a festive touch.


Jordan Chillis
[email protected]

I'm not a baker, but this recipe was so easy to follow. The cake turned out beautifully and tasted amazing!


gracious Cynthia
[email protected]

This cake was a hit at my holiday party! Everyone raved about how moist and flavorful it was.


Aml Elyas
[email protected]

I made this cake for my family and they loved it! It's the perfect balance of sweet and tart.


Haneef Haneef
[email protected]

This cake is a keeper! It's so easy to make and it always turns out delicious.


Hannah Nalungwe
[email protected]

I love this recipe! The cake is so moist and flavorful, and the glaze is the perfect complement.


Sumani Hamza
[email protected]

This is the best cranberry bundt cake recipe I've ever tried! It's so easy to make and it always turns out perfect.


Danny Lopez
[email protected]

This cake is moist and flavorful, and the cranberry glaze is the perfect finishing touch. It's the perfect cake for any occasion.


ShaheAzal Shah
[email protected]

I've tried a lot of different cranberry bundt cake recipes, but this one is by far the best.


Erin Noaid
[email protected]

This cake is super easy to make and it always turns out perfectly. I love that I can make it ahead of time and it still tastes fresh.


Brent Crawford
[email protected]

I'm not usually a fan of bundt cakes, but this one is definitely an exception. It's so light and fluffy, and the cranberry glaze is the perfect finishing touch.


Hammad butt
[email protected]

I made this cake for my family's Christmas party and it was a huge hit! Everyone loved the tartness of the cranberries and the moist texture of the cake.


afroq amiAh
[email protected]

This cranberry bundt cake is the perfect holiday treat! It's moist, flavorful, and has a beautiful presentation.