CRANBERRY-CHAMPAGNE GRANITA
After serving a heavy holiday meal, I like to offer a light, refreshing dessert, like this gorgeous granita. Because it can be made ahead, there's no last-minute fuss. -Joyce Gemperlein, Rockville, Maryland
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 cups.
Number Of Ingredients 4
Steps:
- Place the lime zest in a small saucepan and cover with water. Bring to a boil. Cook and stir for 1 minute. Drain and discard liquid; set the zest aside. , In a small saucepan, bring cranberry juice and sugar to a boil. Cook and stir until sugar is dissolved. Remove from the heat; stir in champagne and lime zest., Transfer to a 13x9x2-in. dish; cool to room temperature. Freeze for 1 hour; stir with a fork. Freeze 2-3 hours longer or until completely frozen, stirring every 30 minutes., Stir granita with a fork just before serving; spoon into dessert dishes.
Nutrition Facts : Calories 196 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 42g carbohydrate (39g sugars, Fiber 0 fiber), Protein 0 protein.
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kayemba ibrahim
[email protected]I can't wait to try this recipe. It looks delicious!
Abdul Naseer
[email protected]This granita is a winner! I highly recommend it.
Precious Huni
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
ANOINTED MEDIA NETWORK
[email protected]This granita is the perfect way to end a meal. It's light and refreshing, and it doesn't weigh you down.
Giphan Canivil
[email protected]I love that this granita is made with fresh cranberries. It gives it such a bright and tart flavor.
Xyion Brooks
[email protected]This is the best granita I've ever had. It's so refreshing and flavorful.
MD BAKIR ISLAM
[email protected]I made this granita for a brunch party and it was a huge hit. Everyone loved it!
Abubakr Malik
[email protected]This granita is so easy to make, and it's the perfect way to use up leftover cranberries.
Ifeanyi Orji
[email protected]I love the combination of cranberries and champagne in this granita. It's so unique and flavorful.
Arisma Prins
[email protected]This is the perfect dessert for a special occasion. It's elegant and delicious.
Malik Atif
[email protected]I've made this granita several times now and it's always a hit. It's so simple to make, but it looks and tastes like it came from a fancy restaurant.
jackie chan
[email protected]Easy to make and so refreshing! I love that it can be made ahead of time, too. Perfect for summer parties.
wasif teem karanchi
[email protected]This cranberry champagne granita was absolutely delicious! The perfect balance of tart and sweet, and the champagne gave it a festive touch. I served it at my New Year's Eve party and it was a huge hit.