CRANBERRY CREAM CHEESE CRISP

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Cranberry Cream Cheese Crisp image

Not sure what to do with your leftover cranberry sauce? I've got a delicious sweet solution for you... my Cranberry Cream Cheese Crisp! After trying this recipe, you'll purposely make extra cranberry sauce next time!

Provided by Francine Lizotte

Categories     Other Desserts

Time 50m

Number Of Ingredients 13

2 c unbleached all-purpose flour
1/2 tsp baking soda
1/8 tsp ground himalayan sea salt
1 c (2 sticks) butter, softened
2 c rolled oats
1/2 c brown sugar, such as demerara
1/2 c chopped walnuts
1/4 c good quality maple syrup
1 pkg (8 oz.) light cream cheese, softened
1 can(s) (10 oz.) sweetened condensed milk
1/4 c freshly squeezed lemon juice
1 1/2 c cranberry sauce
1 1/2 Tbsp cornstarch

Steps:

  • 1. Preheat oven to 350ºF and grease a 13 x 9-inch baking dish; set aside.
  • 2. In a large bowl, blend together flour, baking soda and salt. Cut in butter until mixture resembles coarse crumbs. Stir in brown sugar, oats and walnuts (don't over mix). Pour maple syrup and gently stir to mix. Press half the crumb mixture over the bottom of the prepared dish to form bottom crust; set aside.
  • 3. In the bowl of a stand mixer, combine cream cheese, milk and lemon juice; process until smooth. Pour cream cheese mixture over crust. In a medium bowl, stir together *Citrus Cranberry Sauce and cornstarch. Spread cranberry mixture over cream cheese. Sprinkle the remaining oat mixture and lightly pat with palm of the hand to even out.
  • 4. Transfer into the preheated oven and bake for 35 to 40 minutes or until the center is set. Cool completely on a wire rack. Cover and transfer to the refrigerator for at least 3 to 4 hours before serving.
  • 5. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=rut9yVeGgeI

Ronald Kayanja
ronald_kayanja@gmail.com

This crisp is a bit too sweet for my taste, but my kids love it.


Brooklyn Jackson
brooklynj@gmail.com

I'm not a big fan of cranberries, but I love this crisp. The cream cheese and crisp topping really balance out the tartness.


Shayan Afridi
shayan3@hotmail.com

This is a great recipe for a potluck or bake sale. It's easy to transport and always a hit.


Md Dhaly
md-d67@aol.com

I love that this crisp can be made ahead of time. It's perfect for busy holiday gatherings.


Md. Ibrahim
i-m17@aol.com

This crisp is the perfect way to use up leftover cranberries. It's easy to make and always a crowd-pleaser.


Alashia Lewis
la93@hotmail.fr

I've never made a crisp before, but this recipe made it easy. It turned out great and my family loved it!


Ntoung Nolan
nolan39@gmail.com

I made this crisp for a party and it was a huge hit! Everyone loved it.


Muhaimin Mahin
m@yahoo.com

This crisp is so good! I'm definitely adding it to my holiday dessert rotation.


Zoe Coombs
c_z@aol.com

I'm not sure what I did wrong, but my crisp turned out really dry. I think I might have overcooked it.


-Gray-
-gray-@hotmail.com

I followed the recipe exactly and my crisp turned out perfect! It was the perfect dessert for our Thanksgiving dinner.


Redda Entertainment
e27@hotmail.com

This crisp was a bit too sweet for my taste, but my kids loved it.


uttam chand
uc83@gmail.com

I'm not a big fan of cranberries, but I loved this crisp! The cream cheese and crisp topping really balanced out the tartness of the cranberries.


Muhammad Ubaid
muhammadu@hotmail.fr

This is a great recipe for a quick and easy dessert. I made it for a potluck and it was a hit.


Jessica Chavis (Kelley's Cleaning)
jessicac@gmail.com

This crisp was so easy to make and it turned out so good! I will definitely be making it again.


alone Boy
a-boy@yahoo.com

I love the combination of cranberries and cream cheese in this crisp. It's a perfect holiday dessert.


Prince tv
tv@yahoo.com

This was a delicious and easy dessert to make. I used a pre-made pie crust to save time, and it still turned out great.


MD babu Vai
b_md24@gmail.com

I've made this crisp several times now and it's always a crowd-pleaser. The cranberries and cream cheese are a perfect match, and the crisp topping is the perfect finishing touch.


Md Mustakim
m.mustakim82@yahoo.com

This was my first time making a crisp, and it turned out great! The instructions were easy to follow and the crisp was done in no time. My family loved it!


Shawaal Ahmad
shawaal.a@yahoo.com

Easy to make and delicious! I used fresh cranberries and they worked perfectly. The crisp topping was a great addition.


Erik Bivingu
bivinguerik45@hotmail.com

This cranberry cream cheese crisp was a hit at our holiday gathering. The combination of tart cranberries and sweet cream cheese was perfect, and the crisp topping added a nice texture. I will definitely be making this again!