CRANBERRY FETA PINWHEELS
Steps:
- Combine all ingredients except tortillas. May use mixer to blend. Divide and spread mixture evenly among tortillas. Roll up tightly, wrap in plastic and refrigerate at least one hour. Cut into slices to serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #lunch #condiments-etc #eggs-dairy #fruit #american #canadian #easy #no-cook #refrigerator #beginner-cook #dinner-party #fall #holiday-event #winter #spreads #cheese #dietary #christmas #new-years #seasonal #pacific-northwest #equipment #number-of-servings #technique
You'll also love
Faizan ur Rahman
[email protected]These pinwheels are so good! I can't wait to make them again.
Hassan Murtaza
[email protected]I'm not sure what I did wrong, but my pinwheels turned out really dry. I think I might have overbaked them.
Riky Matriksa
[email protected]These pinwheels were a great way to use up some leftover cranberries. I will definitely be making them again.
Ufuoma Aguriase
[email protected]I had a hard time getting the pinwheels to roll up without breaking. I think I needed to use more cream cheese.
Naeem Raza Sonio
[email protected]These pinwheels were a little too sweet for my taste. I think I'll try them again with less cranberries next time.
cccgh hhuv
[email protected]I'm not a huge fan of feta cheese, but I still enjoyed these pinwheels. The cranberries and walnuts add a nice sweetness and crunch.
Sibel Bardhi
[email protected]These pinwheels are so cute and festive. They're perfect for a holiday party.
Leondre Leeman
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.
Akash Ray
[email protected]These were delicious! I used reduced-fat feta cheese and they were still very flavorful. I will definitely be making these again.
Lindy Ann Hamilton
[email protected]I've made these pinwheels several times now and they're always a success. They're perfect for a quick and easy appetizer or snack.
Rao Yousaf
[email protected]These pinwheels were a hit at my last party! They're so easy to make and they're always a crowd-pleaser. I love the combination of sweet and savory flavors.