Make and share this Cranberry Fruit Salad recipe from Food.com.
Provided by peppermintkitty
Categories Pineapple
Yield 1 batch
Number Of Ingredients 5
Steps:
- Combine chopped cranberries with sugar, stirring well.
- Place mixture in colander and allow to drain overnight. Combine cranberry mixture with pineapple chunks and nuts.
- Fold in whipped cream.
- Chill thoroughly before serving.
Nutrition Facts : Calories 3009.4, Fat 111.1, SaturatedFat 51.8, Cholesterol 269.6, Sodium 552.2, Carbohydrate 515.6, Fiber 28.9, Sugar 454.2, Protein 19.9
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King Ahmee
[email protected]This salad is so good! I love the combination of sweet and tart. It's perfect for a summer picnic or potluck.
Kim Park
[email protected]I made this salad for my family and they loved it! It's a great way to use up leftover cranberries. I will definitely be making this again.
Tahir Ullah
[email protected]This salad is amazing! The combination of flavors is perfect. I especially love the tartness of the cranberries. I will definitely be making this again and again.
U can't See
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, picnics, and even just for a quick lunch. It's always a hit.
Systems RTC
[email protected]This salad was delicious! I made it for a potluck and it was a hit. The cranberries added a nice tartness to the salad and the dressing was perfect. I will definitely be making this again.