There's an abundance of cranberries in our area during the fall, and this recipe is one of my favorite ways to use them. I've often given these fresh-baked muffins as a small gift to friends, and they're always well received. -Ronni Dufour, Lebanon, Connecticut
Provided by Taste of Home
Time 35m
Yield 1.500 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the flour, sugar, baking powder, nutmeg, cinnamon, baking soda, ginger, salt and orange zest. Cut in shortening until crumbly. In a small bowl, combine the orange juice, eggs and vanilla. Stir into dry ingredients just until moistened. Fold in cranberries and nuts., Fill 18 greased or paper-lined muffin cups two-thirds full. Bake at 375° until a toothpick inserted in the middle comes out clean, 18-20 minutes. Cool in pans for 10 minutes before removing to wire rack. Serve warm.
Nutrition Facts : Calories 231 calories, Fat 13g fat (2g saturated fat), Cholesterol 24mg cholesterol, Sodium 141mg sodium, Carbohydrate 26g carbohydrate (13g sugars, Fiber 2g fiber), Protein 3g protein.
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Evelyn Sunstrum
[email protected]I love the tartness of the cranberries in these muffins. They're a great way to add a little bit of flavor to your day.
Ismael Rios
[email protected]These muffins are a delicious and healthy way to satisfy your sweet tooth.
Olivia George
[email protected]I made these muffins for my friends and they raved about them. They said they were the best cranberry muffins they'd ever had.
BE YOU
[email protected]These muffins are a great way to start the day. They're so moist and flavorful.
Boo
[email protected]I've tried many cranberry muffin recipes and this is by far the best one. The muffins are so moist and flavorful.
Shahid Jan
[email protected]These muffins are so easy to make and they're always a crowd-pleaser. I highly recommend them!
Kashaf Akhtar
[email protected]I made these muffins for a bake sale and they were a huge hit! Everyone loved them.
Umer Zaman
[email protected]These muffins are a great way to use up leftover cranberries. They're also a delicious and healthy snack.
Ben Larrimore
[email protected]I'm not a big fan of cranberries, but I really enjoyed these muffins. The muffins were so moist and the cranberries added a nice tartness.
whitney ammon
[email protected]I made these muffins with my kids and they had a lot of fun helping. The muffins turned out great and my kids loved them.
Shenu Methasha
[email protected]These muffins are so moist and flavorful. I love the combination of cranberries and orange zest.
Modiehi Mfokazi
[email protected]I've made these muffins several times and they always turn out great. They're a family favorite!
Hephziba Montes
[email protected]These muffins were a hit at my party! They were so easy to make and everyone loved them.
Sk munna Elahi
[email protected]I made these muffins for my family and they loved them! The muffins were so fluffy and the cranberries added a nice tartness.
Bashir Sale ahmad
[email protected]These muffins were so easy to make and they turned out so moist and delicious! I will definitely be making them again.