A tasty way to get your fiber! I also plan on trying them with all orange juice in place of the milk.
Provided by Marg CaymanDesigns
Categories Quick Breads
Time 33m
Yield 24 serving(s)
Number Of Ingredients 12
Steps:
- Combine dry ingredients in a large bowl.
- In a separate bowl, squeeze orange juice from orange(s) and combine with enough low-fat milk to make 2 cups total. Add zest from orange(s). Mix in applesauce, vanilla and eggs. Add wet ingredient mixture to dry ingredients and mix well by hand. Stir in cranberries.
- Divide between muffin tins, and bake at 350°F for 18-20 minutes.
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S.K TANVIR
[email protected]These muffins are amazing! They're so moist and fluffy, and the cranberries and oranges give them a perfect balance of tartness and sweetness.
Jawad Messnawi
[email protected]I've tried many bran muffin recipes, but this one is by far the best. The muffins are moist and flavorful, and the cranberries and oranges add a nice touch of sweetness.
Theresa Toyin
[email protected]These muffins are a great snack or breakfast option. They're easy to make and they taste delicious!
Rashid Nazeer
[email protected]I love these muffins! They're so moist and flavorful.
Barbara Cuffley to
[email protected]These muffins are a great way to start the day. They're healthy and filling, and the cranberries and oranges give them a nice boost of flavor.
Seidu Tamim
[email protected]I was a bit skeptical about these muffins at first, but I was pleasantly surprised. They're really moist and flavorful, and the cranberries and oranges are a great combination.
SHAHZEB gaming
[email protected]These muffins are delicious! I love the tartness of the cranberries and the sweetness of the oranges. They're also really easy to make.
Hinata Namching
[email protected]I've made these muffins several times now, and they always turn out great. They're moist and flavorful, and the cranberries and oranges add a nice pop of color and flavor.
Kaafiyo Ahmed
[email protected]These muffins were a hit with my family! The combination of cranberries and orange is perfect, and the bran adds a nice nutty flavor. They're also really easy to make, which is always a plus.