I had just a little of my Cranberry Orange Relish Recipe # 195972 and some pineapple so went looking RecipeZaar for a recipe -special thanks to Recipe # 196234 for Sweet and Spicy Chicken Delight Recipe and Recipe #178209 for the Oil-Free French Dressing - I had to sort of combine all the recipes and figure it out - will post how it turns out!But for now I need the nutrition breakdown! Post Dinner Note:This turned out REALLY GOOD! Husband said he wanted it again!
Provided by lesliecoy
Categories Chicken Breast
Time 1h30m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat over to 350 degrees.
- Combine vinegar, mustard, splenda, water and salt and pepper in a ziplock bag, mix well.
- Add to the bag the brown sugar, pineapple, cranberry sauce and onion soup mix.
- Add chicken breasts to bag and shake until all pieces are covered with sauce.
- Empty bag into a 9 x 12 casserole, cover and place in 350 degree oven. Cook covered for 25 minutes, then uncover and cook until done and juices run clear.
- Remove the chicken breasts from the casserole when they are done and place on serving platter, cover with foil to keep warm.
- In a small saucepan,reduce the juices.
- Pour reduced juices over the meat, and serve with oriental style rice and vegetables.
Nutrition Facts : Calories 319.9, Fat 5, SaturatedFat 1.1, Cholesterol 121, Sodium 707.3, Carbohydrate 25.7, Fiber 1.3, Sugar 17, Protein 40.9
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Michelle Michael
[email protected]This dish is perfect for a party!
Rahma Kamel
[email protected]I'll definitely be making this again.
Damari Dayea
[email protected]This is a great recipe for a quick and easy weeknight meal.
Cletus Slesbusger
[email protected]I made this dish for my family, and they all loved it.
idris idris ibrahim
[email protected]This recipe is a great way to use up leftover chicken.
Mansha Hotel
[email protected]I'm not a big fan of pineapple, but I really enjoyed this dish.
Kaylynn Mcgregor
[email protected]This dish is perfect for a party!
Oyebola Olamiposi
[email protected]I'll definitely be making this again!
AMANDA Masondo
[email protected]This recipe was easy to follow and the chicken turned out great!
Fake Castiel
[email protected]The chicken was a little dry, but the sauce was delicious.
tawhidul Islam
[email protected]I followed the recipe exactly, and the chicken turned out perfectly. The sauce was a little too sweet for my taste, but it was still good.
Senyo Benedict
[email protected]This recipe is a keeper! The chicken was juicy, tender, and flavorful, and the sauce was tangy and sweet.
mack tracey
[email protected]I made this dish for my friends, and they all loved it. The chicken was cooked perfectly, and the sauce was amazing.
Nisha Gurung
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and sauce come together in under 30 minutes.
Baryali Zalal
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The chicken was tender and moist, and the sauce was delicious.
raben thapa
[email protected]This dish was a hit with my family! The chicken was juicy and flavorful, and the pineapple-cranberry sauce was the perfect balance of sweet and tart.