CRANBERRY ROAST PORK

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cranberry Roast Pork image

This dish has been one we have often made during the Christmas holidays. It is a family favorite. The recipe came from the Frugal Gourmet - Jeff Smith The only thing we changes is to double the amounts for the Cranberry sauce as we love having extra sauce on the side to serve over the roated pork.

Provided by Paintpuddles

Categories     Pork

Time 3h

Yield 6 serving(s)

Number Of Ingredients 6

4 lbs pork roast
salt & pepper
1 (16 ounce) can whole sweetened cranberries
1/4 cup peeled and chopped yellow onion
3/4 cup orange juice
ground cinnamon and ginger

Steps:

  • Rub the roast with salt and pepper, and place on a rack in a baking pan. Roast at 325 deg. for 2 1/2 to 3 hours, or until an inserted meat thermometer registers 175 deg.
  • In the mean time, combine all the remaining ingredients in a stainless-steel saucepan and bring to a boil. Remove from the heat.
  • Halfway through the roasting process, begin basting the roast every 15 minutes with the cranberry mixture. The remaining sauce can be served on the side with the thinly sliced pork.
  • Serve along with Wild Rice with mushrooms and onions for a wonderful meal.

Asad Khan Zada
[email protected]

I would definitely recommend this recipe to anyone who loves pork and cranberry.


Malika Noor
[email protected]

This dish is a bit time-consuming to make, but it's worth it! The pork is so tender and the cranberry sauce is amazing.


JIZZY JIZZY
[email protected]

I wasn't sure how the pork and cranberry would go together, but I was pleasantly surprised! This dish was really good.


Mary Kashinge
[email protected]

This recipe is a keeper! I'll definitely be making it again.


Joshua Hunegnaw
[email protected]

I love the combination of pork and cranberry. This dish is perfect for a special occasion.


Given Samuel
[email protected]

This is my go-to recipe for pork roast. It's simple to make and always turns out delicious.


Muhammad Asif Sheraz (Sheraz)
[email protected]

I've made this dish several times and it's always a hit! The pork is always tender and juicy, and the cranberry sauce is the perfect balance of sweet and tart.


Ron Perlmann
[email protected]

This recipe was easy to follow and the dish turned out great! The pork was flavorful and the cranberry sauce was a nice addition.


Raquel Calderon
[email protected]

I made this dish for my family and they loved it! The pork was cooked perfectly and the cranberry sauce was tangy and sweet.


Mariah Frederick
[email protected]

This dish was absolutely delicious! The pork was so tender and juicy, and the cranberry sauce was the perfect complement. I will definitely be making this again!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #main-ingredient     #preparation     #healthy     #pork     #low-fat     #dietary     #low-sodium     #low-saturated-fat     #low-calorie     #high-protein     #low-carb     #high-in-something     #low-in-something     #meat     #4-hours-or-less