Never was a fan of cranberries until a couple of years ago. But now I seem to like them especially around the holidays. I made this one Thanksgiving for my mother who is a fan of cranberries. My sister and I take turns each year alternating Thanksgiving and Christmas. Now whichever holiday I get to cook that year my mom...
Provided by Natalie Loop
Categories Other Sauces
Time 6h25m
Number Of Ingredients 7
Steps:
- 1. Mix the jello with hot water until dissolved.
- 2. Add all other ingredients together, mix well and allow to set. Approx. 6 hours.
- 3. You can pour into a decorative mold pan or bundt pan for presentation. Garnish with greens, fresh cranberries or sprigs of mint.
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Sikhululani Moyo
ms@gmail.comI can't wait to make this salad again!
Oladele adekunle
oladele@gmail.comThis is the best cranberry salad I've ever had!
Tyneil Allard
allardtyneil@gmail.comI love that this salad is both healthy and delicious.
Janet Soto
janet-s@yahoo.comThis salad is a great way to add some color and flavor to your holiday table.
Md Biplab
m-biplab77@gmail.comI've made this salad several times, and it's always a success.
Eduardo Gonzalez
g_e@hotmail.co.ukThis salad is so easy to make, and it's always a hit at parties.
Zhoie Bradley
b.z@hotmail.comI made this salad for my family, and they all loved it. Even my picky kids ate it!
Kevin Davis
k.davis@hotmail.frI followed the recipe exactly, and the salad turned out great. It's a keeper!
Javier Vazquez
javier.vazquez@hotmail.comThis salad is perfect for a potluck or holiday party.
xola welcome
w_xola12@hotmail.comI was a bit skeptical about this salad at first, but I was pleasantly surprised. It's actually really good! The cranberries are tart and refreshing, and the pecans and celery add a nice crunch.
Shaon Hasan
shaon14@gmail.comThis salad is a great way to use up leftover cranberries.
Emmanuel Chijioke.obizue
emmanuel_c@gmail.comI've been making this salad for years, and it's always a crowd-pleaser. It's so easy to make, and it's always delicious.
MrD5
mrd548@aol.comThis cranberry salad was a hit at my holiday party! It's so refreshing and tart, and the pecans and celery add a nice crunch. I'll definitely be making this again.