CRANBERRY SORBET
Make and share this Cranberry Sorbet recipe from Food.com.
Provided by ratherbeswimmin
Categories Frozen Desserts
Time 50m
Yield 1 quart
Number Of Ingredients 6
Steps:
- Add cranberries, sugar, wine, water, and salt to a large saucepan.
- Stir over medium heat until the sugar is dissolved and the mixture comes to a simmer.
- Continue cooking for 2 minutes or until the cranberries pop and begin to soften.
- Remove pan from heat and allow mixture to cool slightly.
- Puree mixture in a blender (may need to do in batches).
- Pass the puree through a food mill to remove the skins (you may use a strainer but the puree will be thick and will need to be rubbed through, using a large wooden spoon).
- Cover and refrigerate the mixture until cold or overnight.
- Stir the chilled mixture; freeze in 1 or 2 batches in an ice cream maker according to the manufacturer's directions.
- When done, the sorbet will be soft but ready to eat; for firmer sorbet, transfer to a freezer-safe container and freeze several hours.
- *Cranberry Ginger Sorbet-substitute white wine or apple juice for the red wine; add 1 tablespoon grated ginger to the pan along with the sugar; proceed as directed.
- *Cranberry Orange Sorbet-substitute orange juice for the wine; add 1 tablespoon grated orange zest before freezing; proceed as directed.
- *Cranberry Pineapple Sorbet-substitute unsweetened pineapple juice for the wine; proceed as directed.
- *Sea Breeze Sorbet-substitute grapefruit juice for the wine; proceed as directed, adding ½ cup vodka before freezing.
- *Spiced Cranberry Sorbet-add ½ teaspoon ground cinnamon, ¼ teaspoon ground cloves, and 1 teaspoon grated fresh lemon zest along with the salt; proceed as directed.
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Eshan madesa de silva
[email protected]This sorbet is a great way to get your kids to eat fruit. My kids love it and they don't even realize they're eating healthy.
Sujon ahmed Sujon Shkdar
[email protected]This sorbet is the perfect make-ahead dessert. I love that I can make it ahead of time and then just pull it out of the freezer when I'm ready to serve it.
bryson prosperk
[email protected]I love how easy this sorbet is to make. It's the perfect last-minute dessert.
Happy Killmore
[email protected]This sorbet is so refreshing and delicious. It's the perfect way to cool down on a hot summer day.
Asgher A
[email protected]I'm not a big fan of cranberries, but this sorbet is amazing! It's the perfect balance of tart and sweet.
Sanjida Sahin
[email protected]This sorbet is a great way to use up leftover cranberries. I always have a bag of them in my freezer.
It,z Ariyan Broh
[email protected]I love the beautiful color of this sorbet. It's so festive!
SPED UP AUDIOS -MALEK
[email protected]This sorbet sounds like the perfect summer dessert. I'll definitely be giving it a try.
Salvador Ibarra
[email protected]I'm going to make this sorbet for my next party. I think it will be a hit!
Lynne marie
[email protected]This sorbet looks delicious! I can't wait to try it.
Najmur Rahman
[email protected]Can I make this sorbet without a blender?
Shadrach Smart
[email protected]I'm allergic to cranberries. Is there another fruit I can use to make this sorbet?
Dorian Brusiter
[email protected]This sorbet is a bit too tart for my taste. I think I'll add a little more sugar next time.
Roy Dayrit
[email protected]I followed the recipe but my sorbet turned out icy. I'm not sure what I did wrong.
Shavonne Perreault
[email protected]This sorbet is so refreshing and perfect for a hot summer day. I'll definitely be making it again.
Habibjaan Habibjaan
[email protected]I love how easy this sorbet is to make. I just threw all the ingredients in my blender and it was done in minutes.
Semanda Henry
[email protected]This was my first time making sorbet and it turned out great! I followed the recipe exactly and it was perfect.
guliyefUS
[email protected]This sorbet is delicious! I made it for a party and everyone loved it. It's a great way to use up fresh cranberries.
Passang Wangmo
[email protected]I've made this sorbet several times now and it's always a hit! It's so easy to make and always turns out perfectly. The cranberries give it a lovely tartness that's perfectly balanced by the sweetness of the sugar.
Natalie Natalia
[email protected]This cranberry sorbet is the perfect summer treat! It's light, refreshing, and just the right amount of tart. I love that it's made with fresh cranberries, which gives it a beautiful color and flavor.