CRANBERRY TURKEY BRINE
Steps:
- Place all dry ingredients, wine, and 1 bottle of juice to a stock pot. Bring to a boil. Remove from heat and pour into 5 gal Bucket. Add remaining juice and ice, stirring to ensure even mixing. Slowly place turkey into brine ensuring turkey is fully immersed in brine. (If not just add water until the turkey is covered.) Put the lid on and place in fridge for 24 hours. I also added about 1 cup smashed pomegranate arils for fun. You could use one bottle of cran/pom for the added flavor instead of the arils though.
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Ndamona Teogonia
[email protected]This is the best turkey brine I've ever used. The turkey was so moist and flavorful, and the cranberry-orange flavor was perfect. I'll definitely be using this recipe again next year.
Md. Hasibul Islam
[email protected]I've been using this brine for years and it never disappoints. The turkey always comes out moist and flavorful.
tina Ehigbai
[email protected]This brine is a winner! The turkey was cooked to perfection and the cranberry-orange flavor was a delightful surprise.
akanni jedollar
[email protected]I'm not a big fan of turkey, but this brine made me a believer. The turkey was so juicy and flavorful, I couldn't get enough of it.
salman bhai
[email protected]This brine is a must-try for anyone who loves turkey. The turkey was incredibly moist and flavorful. I will definitely be using this recipe again and again.
Baker Jalil
[email protected]Best turkey ever!
Angry Ethan
[email protected]This brine is amazing! The turkey was so moist and flavorful. I will definitely be using this recipe again.
MD moinuddin Shakh
[email protected]I've tried a lot of turkey brines, but this one is by far the best. The turkey was so juicy and flavorful, and the cranberry-orange flavor was perfect.
Zayn Ali
[email protected]The turkey turned out great! The brine was easy to make and the turkey was very flavorful. I would definitely recommend this recipe.
Ehtisham Kanwal
[email protected]This brine is easy to make and really does make a difference in the flavor of the turkey. The turkey was moist and juicy, and the cranberry-orange flavor was a nice touch.
Ariel Lara
[email protected]I was a little skeptical about using cranberries in a turkey brine, but I'm so glad I tried it! The turkey was incredibly moist and flavorful. The brine also helped to keep the turkey from drying out. I'll definitely be using this brine again.
Gopal Nepali
[email protected]This turkey brine is a game-changer! The turkey came out so juicy and flavorful, and the cranberry-orange flavor was subtle but delicious. I will definitely be using this brine again next year.