This recipe is most treasured because it's from my husband's grandmother. A savory turkey salad is cleverly topped with cranberry-raspberry gelatin for an eye-catching dish. -Kim Kirven, Wadsworth, Ohio
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 12-15 servings.
Number Of Ingredients 13
Steps:
- In a bowl, dissolve lemon gelatin in 1 cup of boiling water; refrigerate for 1 hour or until slightly thickened. Beat for 1 minute on high speed. Stir in turkey, celery, cheese, almonds, eggs if desired, Miracle Whip, cream, salt and onion salt. Spread evenly into a 13-in. x 9-in. dish. Cover and refrigerate until firm, about 2 hours., Dissolve the raspberry gelatin in remaining boiling water; stir in cranberry sauce until melted and blended. Spoon over turkey mixture. Refrigerate for 2 hours or until set. Cut into squares.
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Juma mbarak
[email protected]I've made this salad several times and it's always a hit! It's easy to make and it's always delicious. I love the combination of sweet and savory flavors.
Aqib Pak World
[email protected]This is a great recipe for a light and refreshing summer salad. The cranberries and celery add a nice crunch and sweetness, and the dressing is perfect.
Chris Salmon
[email protected]I love this salad because it's so healthy and flavorful. It's also a great way to get my kids to eat more fruits and vegetables.
Khaliqa Maher
[email protected]This salad is so versatile! I've made it with different types of nuts, fruits, and cheeses, and it's always delicious. It's also a great way to clean out your fridge of leftover ingredients.
MD SHAKIL ALI
[email protected]I'm always looking for new ways to use leftover turkey, and this salad is a great option. It's easy to make and it's always a hit with my family and friends.
Shree Krishna Adhikari
[email protected]This salad is perfect for a quick and easy lunch or dinner. I love that I can use leftover turkey from Thanksgiving or Christmas dinner. It's also a great way to get my kids to eat more vegetables.
Meshach Ferguson
[email protected]I was looking for a light and refreshing salad to serve at a summer party, and this cranberry turkey salad fit the bill perfectly. It was easy to make and everyone loved it!
Rida Jawad
[email protected]This is the best turkey salad I've ever had! The cranberries and celery add a nice crunch and sweetness, and the dressing is perfect. I will definitely be making this again and again.
Charles Clinton
[email protected]I'm not a huge fan of cranberries, but I really enjoyed this salad! The dressing was light and flavorful, and the cranberries added a nice sweetness. I'll definitely be making this again.
Benzly funhouse
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use leftover turkey from Thanksgiving or Christmas dinner. It's also a great way to use up leftover cranberries.
Kenny Nimmons
[email protected]I followed the recipe exactly and my salad turned out great! The dressing was tangy and creamy, and the cranberries added a nice pop of color and flavor. Will definitely make this again!
Sharon Newcomb
[email protected]This cranberry turkey salad was a hit at my last potluck! The combination of sweet cranberries, savory turkey, and crunchy celery was perfect. I'll definitely be making it again.