This is a very flexible oatmeal raisin cookie recipe and if you would like to opt out two cups of the reasons you may put in Craisins which is what makes it crazy good!
Provided by Tonia S.
Categories Drop Cookies
Time 36m
Yield 144 dozen, 144 serving(s)
Number Of Ingredients 11
Steps:
- Mix the first four ingredients together using a whisk and then set aside in a separate Bowl.
- Cream together the ingredients five, six, seven, eight and nine any ingredients list now set aside.
- Last two ingredients on the ingredients list art of the start in last.
- Mixed together the Bulls of ingredients the wet ingredients and the dry ingredients in a stand mixer pour in the dry ingredients carefully.
- Stir in the oats and raisins last.
- Cook at 350 degrees for 11 to 13 minutes watch carefully do not over bake.
Nutrition Facts : Calories 159.3, Fat 5.8, SaturatedFat 3.4, Cholesterol 23.9, Sodium 117.2, Carbohydrate 25.5, Fiber 1, Sugar 15.2, Protein 2
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norma jeanies
[email protected]These cookies are delicious! I love the combination of oats, raisins, and spices.
Crepamagistance
[email protected]I'm not sure what I did wrong, but my cookies turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Mpatho Dlamini
[email protected]These cookies are the perfect comfort food. They're soft, chewy, and full of flavor. I love to eat them with a glass of milk.
Felleng Belebesi
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them!
Mpho Mojaki
[email protected]These cookies are always a hit at my parties. They're so easy to make and they're always delicious.
Sad Status
[email protected]I've tried many oatmeal raisin cookie recipes, but this one is definitely my favorite. The cookies are soft and chewy with the perfect amount of raisins.
Rekha Shrestha
[email protected]These cookies were a bit too soft for my liking, but they still had a good flavor. I might try baking them for a few minutes longer next time.
Andile Qwabe
[email protected]I'm not a big fan of raisins, but I actually really liked these cookies. The raisins added a nice sweetness and texture.
Shebu Dholi
[email protected]These cookies are so easy to make and they taste delicious. I love that I can use ingredients that I already have on hand.
Aku Junisa
[email protected]I've made these cookies several times and they're always a crowd-pleaser. They're soft, chewy, and full of raisins. I highly recommend them!
Dj Chriz Blackz
[email protected]Meh. These cookies were just okay. They were a little dry and not very flavorful.
Huzaima Huzaima
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. I will probably reduce the amount of sugar next time I make them.
Mohiz Awan
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They were golden brown and chewy on the inside. I will definitely be making these again.
Herdil Aziz
[email protected]5 stars! These cookies are amazing! My family loved them.
Maynul Islam
[email protected]I love these cookies! They're so easy to make and they always turn out delicious. I like to add a little bit of cinnamon to the batter for extra flavor.
Parvez Ul Alom
[email protected]These cookies were a hit! They were soft and chewy with the perfect amount of sweetness. The raisins added a nice touch of flavor and texture. I will definitely be making these again.