CREAM CHEESE FINGER COOKIES
These are wonderfull.Simular to Pecan Sandies.Makes about 2 dozen.Must use BUTTER!
Provided by Lana Bade
Categories Cookies
Time 30m
Number Of Ingredients 8
Steps:
- 1. In a mixing bowl,cream the butter and cream cheese
- 2. Beat in vanilla extract
- 3. Combine the flour,sugar,and salt
- 4. Gradually add to the creamed mixture
- 5. Stir in pecans{dough will be crumbly}
- 6. Shape tablespoons into logs
- 7. Place 2 inches apart on ungreased baking sheets.
- 8. Bake at 375,pre-heated oven,for 12-14 minutes,until light brown
- 9. Roll warm cookies in some confectioner's sugar;COOL ON RACKS
- 10. YIELD:about 2 dozen
- 11. Sorry I don't know how to post pictures of my receipes yet.
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Mir Moawaz Talpur
[email protected]These cookies are the perfect combination of sweet and savory.
Retha Vanessa
[email protected]I love these cookies! They're so soft and chewy.
Alexandra Gasca
[email protected]These cookies are so delicious! I can't believe how easy they were to make.
Bud Anderson
[email protected]I made these cookies for my kids and they loved them! They're a great after-school snack.
jack martin
[email protected]These cookies are easy to make and they taste great! I love the cream cheese filling.
Ale Reyes
[email protected]I've made these cookies several times now and they're always a favorite. They're perfect for any occasion.
Sonjoy Sorkar
[email protected]These cookies are so good! They're soft and chewy with a delicious cream cheese filling. I highly recommend them.
Muhammed Alabboud
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them and asked for the recipe.
Tame Richard
[email protected]These cookies were a hit with my family and friends! They're so easy to make and they taste delicious. I will definitely be making them again.