CREAM CHEESE SAUSAGE BALLS WITH CREAMY MUSTARD DIPPING SAUCE
Steps:
- Mix all ingredients until well combined. Roll into 1 inch balls. Bake for 20-25 minutes or until golden. You can make these ahead and refrigerate until needed. Or also freeze until ready to use, you will need to add a few minutes to the baking time.
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Chupapi Munyenyo
[email protected]I made these sausage balls for my kids and they loved them! They're so easy to make and they're a great snack or appetizer.
Earl Taylor
[email protected]These sausage balls were a bit too greasy for my taste.
Kamal Babu
[email protected]I've tried many sausage ball recipes and this one is my favorite. They're always a hit at parties.
Kembabazi Olivia
[email protected]These sausage balls were easy to make and turned out great! I will definitely be making them again.
Sikender Haayat
[email protected]I found this recipe to be a bit bland. I added some extra spices to the sausage mixture and it helped a lot.
Sharron Villalobos
[email protected]These sausage balls were a bit too dry for my taste, but the dipping sauce was delicious.
Joseph Ray Medina
[email protected]I made these sausage balls for my family and they loved them! They're so easy to make and they taste amazing. The dipping sauce is also really good.
Muhammad Noor
[email protected]These are the best sausage balls I've ever had! The cream cheese and sausage are a perfect combination, and the dipping sauce is to die for.
Rs Ridoy
[email protected]I've made these sausage balls several times now and they're always a crowd-pleaser. They're so cheesy and flavorful, and the dipping sauce is addictive.
omeje joshua
[email protected]These cream cheese sausage balls were a hit at my party! They were so easy to make and disappeared in minutes. The creamy mustard dipping sauce was the perfect complement.