CREAM CHEESE TARTS
Make and share this Cream Cheese Tarts recipe from Food.com.
Provided by Color Guard Mom
Categories Dessert
Time 30m
Yield 36 tarts
Number Of Ingredients 6
Steps:
- Mix first five ingredients, beat at high speed.
- Line tart pan with paper liners (small).
- Put vanilla wafers in liners bottom side down.
- Spoon 1 T batter onto wafer.
- Bake 15 minutes at 350 degrees F. Let cool.
- Top with cherry pie filling or any fruit.
- Yields 3 dozen large tarts or 6 dozen small tarts. These can be frozen.
Nutrition Facts : Calories 124.1, Fat 7.1, SaturatedFat 3.5, Cholesterol 25.6, Sodium 79.8, Carbohydrate 13.5, Fiber 0.2, Sugar 4.2, Protein 1.8
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Gblizzard YouTube
[email protected]I love how versatile these tarts are. I've made them with different fruits and fillings and they're always delicious.
Charles Lacer
[email protected]I'm not a big baker, but these tarts were so easy to make. I followed the recipe exactly and they turned out perfect.
Rob Carpenter
[email protected]I made these tarts for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Rupan das
[email protected]These tarts are so creamy and delicious. The crust is perfectly flaky and the cream cheese filling is divine.
Yhrhrhd gs Yhrhrhd
[email protected]I've been making these tarts for years and they're always a crowd-pleaser. They're so easy to make and always turn out perfect.
M_4 BhaTTi
[email protected]These tarts are the perfect dessert for any occasion. They're elegant and delicious, and everyone will love them.
Akramul Haque
[email protected]I love how versatile these tarts are. I've made them with different fruits and fillings and they're always delicious.
Saddam Raees
[email protected]I'm not a big baker, but these tarts were so easy to make. I followed the recipe exactly and they turned out perfect.
Reshma Bhujel
[email protected]I made these tarts for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Okiki Emmanuel
[email protected]These tarts are so creamy and delicious. The crust is perfectly flaky and the cream cheese filling is divine.
Amiya Franklin
[email protected]I've been making these tarts for years and they're always a crowd-pleaser. They're so easy to make and always turn out perfect.
Ranarehan Ranarehan
[email protected]These tarts are the perfect dessert for any occasion. They're elegant and delicious, and everyone will love them.
Prasanna Kc
[email protected]I love how versatile these tarts are. I've made them with different fruits and fillings and they're always delicious.
oyelami ridwan
[email protected]I'm not a big baker, but these tarts were so easy to make. I followed the recipe exactly and they turned out perfect.
Fatema Bagum
[email protected]These tarts are so creamy and flavorful. The crust is perfectly flaky and the cream cheese filling is divine.
Mafuza Akter
[email protected]I made these tarts for a party and they were a huge hit! Everyone loved them and asked for the recipe.
BOIYTON SOTOBE
[email protected]These cream cheese tarts are so delicious and easy to make! I love that they can be made ahead of time and are perfect for any occasion.