CREAM OF CARROT SOUP

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Cream of Carrot Soup image

Provided by Jacques Pepin

Categories     dinner, weekday, soups and stews, appetizer, main course

Time 1h

Yield 6 servings

Number Of Ingredients 8

1 1/2 pounds carrots, trimmed, peeled and cut into 1-inch pieces (5 cups)
2 onions (8 ounces), peeled and cut into 1-inch pieces (2 cups)
2 potatoes (12 ounces), peeled and cut into 1-inch pieces (2 1/4 cups)
6 cups chicken stock, preferably homemade, unsalted and defatted, or lower-salt canned chicken broth
1 1/2 teaspoons salt, less if using canned broth
3 1/2 cups whole or skim milk
1 1/2 tablespoons unsalted butter
3 tablespoons chopped fresh parsley or basil

Steps:

  • Place the carrots, onions and potatoes in a large saucepan. Mix in the chicken stock and salt. Bring the mixture to a boil over high heat; reduce the heat to very low, cover and cook gently for 35 to 40 minutes.
  • Transfer the mixture to the bowl of a food processor and process into a fine puree, or puree in the saucepan with a hand-held blender.
  • Return the pureed mixture to the saucepan, add the milk and butter and mix well. Bring to a simmer and serve sprinkled with the parsley or basil.

Nutrition Facts : @context http, Calories 190, UnsaturatedFat 1 gram, Carbohydrate 31 grams, Fat 4 grams, Fiber 5 grams, Protein 9 grams, SaturatedFat 2 grams, Sodium 1083 milligrams, Sugar 16 grams, TransFat 0 grams

Stephen Kajjubi
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Cream of carrot soup is one of my favorite soups, and this recipe is one of the best I've ever tried. The carrots are cooked perfectly and the soup is so creamy and flavorful. I will definitely be making this again.


Abraham Berko
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This cream of carrot soup is absolutely divine! The flavors are perfectly balanced and the texture is velvety smooth. I highly recommend this recipe to anyone looking for a delicious and easy-to-make soup.


Darnnel Jones
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I would highly recommend this recipe to anyone looking for a delicious and easy-to-make cream of carrot soup.


Hani Muteee
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This soup is a must-try for carrot lovers.


ABMOBILE Lahurechowk
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I love this soup! It's so flavorful and satisfying.


Juan Ramirez
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This is my go-to recipe for cream of carrot soup.


Waheed Baloch
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I've made this soup several times and it's always a hit.


My Love My life A I Love you A
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So easy to make and so delicious.


Barbar Ali
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This soup is a keeper!


Nasir Shimul
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Perfect for a cold winter day.


Dj terfa
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Will definitely make again!


Doreen Rwezaula
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Delicious!


Baby Lightning
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I followed the recipe exactly and the soup turned out great! It was creamy and flavorful, and the carrots were cooked perfectly. I would definitely recommend this recipe to others.


Najmus Sakib
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This soup was a little bland for my taste. I added some extra salt and pepper, and it was much better. I also think it would be good with some croutons or crackers on top.


Maria Dilley
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I'm not a huge fan of carrots, but I was pleasantly surprised by how much I enjoyed this soup. The carrots were cooked perfectly and the soup was very flavorful. I would definitely make this again.


Naim Hossan
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This soup was delicious! I loved the combination of carrots, onion, and garlic. The soup was also very creamy and smooth. I would definitely recommend this recipe to others.


Naresh Bhai
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I made this soup for a dinner party and it was a hit! Everyone loved the creamy texture and the subtle sweetness of the carrots. I also liked that it was a relatively healthy dish, as it was packed with vegetables.


S Mohammed Sajan
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This cream of carrot soup was a delight! The flavors were perfectly balanced, with the sweetness of the carrots shining through. The soup was creamy and smooth, with a lovely texture. I also appreciated the simplicity of the recipe - it only required


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