What a great way to use that spring-fresh asparagus!
Provided by MARBALET
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 50m
Yield 6
Number Of Ingredients 11
Steps:
- Break off and discard tough asparagus bottoms. Break off tips; set aside. Coarsely chop stalks.
- Cook in skillet over medium heat with onion in butter, salting lightly, for 8 to 10 minutes.
- When onions are clear, sprinkle with flour. Continue to stir over lowest possible heat 5 to 8 minutes.
- Slowly add water or stock, stirring constantly. Cook 8 to 10 minutes, stirring frequently, until thickened. Cool slightly.
- In blender, puree sauce bit-by-bit with milk until thoroughly smooth.
- Return puree to 3-quart pan, preferably a double boiler. Add dill, 1 teaspoon salt, pepper, and tamari. Heat gently but don't boil.
- As soup heats, cook asparagus tips in boiling water until tender, but still very green, about 2 minutes; drain. Add whole pieces to soup.
Nutrition Facts : Calories 254.9 calories, Carbohydrate 22.3 g, Cholesterol 43.5 mg, Fat 15 g, Fiber 3.3 g, Protein 9.9 g, SaturatedFat 9.4 g, Sodium 875.6 mg, Sugar 11.5 g
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Mou Mou
[email protected]I'm not a big fan of asparagus, but I really enjoyed this soup. It was creamy and flavorful, and the asparagus flavor was subtle.
Fasal Jutt
[email protected]This is the best asparagus soup I've ever had! The flavor is incredible.
Salah Star
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight meal.
Gulab Sher
[email protected]This soup is a must-try! It's so creamy and flavorful, with a wonderful asparagus flavor. I served it with a side of crusty bread and it was the perfect meal.
Romello Newson
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful, with a lovely asparagus flavor. I would definitely recommend this recipe.
Umer Faizan0
[email protected]This soup is so easy to make and it's absolutely delicious. I love the creamy texture and the fresh asparagus flavor. I will definitely be making this again and again.
Janaye Cumpian
[email protected]I made this soup for a dinner party last weekend and it was a huge success! Everyone loved it. I'll definitely be making it again.
Luka Aslamazishvili
[email protected]This soup is amazing! The asparagus flavor is so rich and creamy. I will definitely be making this again.
Ukasha Afzal
[email protected]I love this recipe! It's so simple, yet so flavorful. I've made it several times now and it's always a hit. My friends and family love it too.
Obeng Monica
[email protected]This asparagus soup was incredibly delicious and easy to make! I followed the recipe exactly and it turned out perfectly. The soup was creamy and flavorful, with a lovely asparagus flavor. I served it with a side of crusty bread and it was a hit with