CREAM OF THE CROP,SHRIMP PASTA
Steps:
- Prepare spaghetti according to instructions Peel shrimp and reserve shells. boil shells in small pan with 1 cup of water for 3 minutes. heat Alfredo sauce with 3 tablespoons of olive oil and add the cup of boiled down shrimp water. you will have about a half of a cup. when spaghetti is finished cooking, plunge shrimp into the boiling water until they turn pink and remove immediately. it helps to have them in a colander because it is easier to remove from water quickly. the secret is not to over cook. add the shrimp to sauce drain pasta and add sauce and shrimp enjoy.
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Dahiru Sani
[email protected]This pasta dish was just what I was looking for! The sauce was creamy and flavorful, and the shrimp was cooked perfectly. I would definitely make this dish again.
Jeher Amrin
[email protected]This pasta dish was a little too rich for my taste. The sauce was very heavy, and the shrimp was a little overcooked. I wouldn't recommend this recipe to anyone who doesn't like rich food.
Faizan Nasir
[email protected]This pasta dish is amazing! The shrimp is cooked perfectly, and the creamy sauce is to die for. I would definitely recommend this recipe to anyone who loves seafood.
Magar Mahendra
[email protected]This pasta dish is so easy to make, and it's always a crowd-pleaser. The shrimp is cooked perfectly, and the sauce is creamy and delicious. I would definitely recommend this recipe to anyone who loves seafood.
Shaif Hossain
[email protected]I've made this pasta dish several times, and it's always a hit with my family and friends. The sauce is creamy and flavorful, and the shrimp is cooked perfectly. I would definitely recommend this recipe to anyone who loves seafood.
david swift
[email protected]This pasta dish was just okay. The sauce was a little bland, and the shrimp was a little tough. I wouldn't recommend this recipe to anyone.
Kivalan Moonsamy
[email protected]I was really disappointed with this recipe. The sauce was too thin and watery, and the shrimp was overcooked. I followed the recipe exactly, so I'm not sure what went wrong.
Md noyon Kahn
[email protected]This pasta dish was a hit with my family! The shrimp was cooked perfectly, and the sauce was creamy and delicious. I would definitely recommend this recipe to anyone who loves seafood.
Lucy Gonzalez
[email protected]This pasta dish is amazing! The shrimp is cooked perfectly, and the creamy sauce is so flavorful. I added a little extra lemon zest, and it really brightened up the dish. I will definitely be making this again and again.
Mdabu Rayhan
[email protected]I was a little hesitant to try this recipe, because I'm not a huge fan of creamy sauces. But I'm so glad I did! The sauce was light and flavorful, and the shrimp was cooked perfectly. This dish is definitely a keeper.
Audrina Rodriguez
[email protected]This pasta was so easy to make, and it turned out so good! The creamy sauce was perfect, and the shrimp was cooked just right. I will definitely be making this again.
atiqullah Khawaja
[email protected]I'm not usually a big fan of shrimp, but this dish changed my mind. The shrimp was cooked perfectly, and the sauce was creamy and delicious. I would definitely recommend this recipe to anyone who loves seafood.
Cedrick Ngoetjana
[email protected]This pasta dish is to die for! The shrimp is cooked perfectly, and the creamy sauce is so flavorful. I added a little extra garlic and Parmesan cheese, and it was divine. My family loved it, and I will definitely be making it again.