CREAMED CHICKEN AND VEGETABLES

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Creamed Chicken and Vegetables image

Provided by Linda Woods

Categories     Chicken     Vegetable     Brunch     Kid-Friendly     Dinner     Summer     Bon Appétit     Oregon     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Small Plates

Yield Serves 4 to 6

Number Of Ingredients 11

2 tablespoons (1/4 stick) butter
2 large leeks (white and pale green parts only), halved lengthwise, sliced crosswise
2 large carrots, peeled, sliced
2 medium russet potatoes, peeled, cut into 1/2-inch pieces
2 tablespoons chopped fresh tarragon or 2 teaspoons dried
2 1/2 teaspoons chopped fresh rosemary or 1 3/4 teaspoons dried
2 large garlic cloves, chopped
1 3/4 cups (or more) canned low-salt chicken broth
1 10 3/4-ounce can condensed cream of chicken soup
1/2 cup whipping cream
3 cups diced cooked chicken

Steps:

  • Melt butter in heavy large pot over medium heat. Add leeks, carrots, potatoes, herbs and garlic. Sauté until vegetables begin to soften, about 5 minutes. Add 1 3/4 cups broth; bring to boil. Cover pot, reduce heat to low and simmer until vegetables are tender, about 20 minutes.
  • Mix condensed soup and cream into vegetables. Add chicken. Simmer until heated through, thinning with additional broth by 1/4 cupfuls, if desired about 5 minutes. Season with salt and pepper.

Ranjan kumar Paswan
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I've made this recipe many times and it's always a hit. It's a great comfort food meal that's perfect for a cold winter night.


Wes ley
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This recipe is a great way to get kids to eat their vegetables. My kids love the creamy sauce and the tender chicken.


Maria Gabaldon
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I'm not a big fan of creamed chicken, but my husband loves it. I made this recipe for him and he raved about it. He said it was the best creamed chicken he's ever had.


Sameer Abbas
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I made this recipe with gluten-free flour and it turned out great! It's a great option for people with celiac disease or gluten sensitivity.


Payel Akter
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This recipe was a bit too rich for my taste. I think I would have preferred it with a lighter sauce.


Hadel HE
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I'm not a big fan of cream soups, but this recipe was surprisingly good. The sauce was creamy and flavorful, and the chicken and vegetables were cooked perfectly.


Akash Magar
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This recipe is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Nizamwali Wali
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I love that this recipe is so versatile. You can add any vegetables that you like. I often add broccoli, cauliflower, or zucchini.


Naghma Khan
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This recipe is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend and then use it to make this dish during the week.


SpideR MediA
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I made this recipe for a dinner party and it was a huge hit! Everyone raved about how delicious it was. I even had several people ask for the recipe.


Mustakim Rahman
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I followed the recipe exactly, but my sauce didn't turn out creamy. It was more like a thin gravy. I'm not sure what I did wrong.


syedjamshaid Ali
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This recipe was a bit bland for my taste. I added some extra salt and pepper, and it was much better. I also think it would be good with some added herbs, like rosemary or thyme.


Irene Isaac
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It was absolutely delicious! The chicken was so tender and the vegetables were cooked perfectly. I will definitely be making this again.


BaRy MyB
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This recipe is a keeper! The sauce is so creamy and flavorful, and the chicken and vegetables are cooked to perfection. I highly recommend it.


Erica Ortiz
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I've made this recipe several times now and it always turns out perfectly. It's a great comfort food meal that's perfect for a weeknight dinner.


Thomas Pilosi
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I made this recipe for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the peas and carrots. They added a nice pop of color and flavor.


Saeed Ali
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This recipe was easy to follow and turned out great! My picky kids even ate it without complaint. I will definitely be adding this to my regular rotation of meals.


Tabarok Hossaun
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I'm not a big fan of creamed dishes, but this one was surprisingly good. The chicken was tender and juicy, and the vegetables were still slightly crunchy. I would definitely make this again.


Thangeswaran Kogularaj
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This creamed chicken and vegetables recipe was a hit with my family! The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.


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